51 points among 7,013 in Yogurt
Heavily processed.
51
- −3Nutrition
- −8Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −49 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additives ·
- 15 ingredients−8More than 10 costs points
- Nutrition per 100g−3Sugars −3
per 100gHow Sikcode works ›
More to see
Not deducted 3 items
Kept
−0- Saturated fat 0.9gWithin the limit, nothing deducted−0
- Sodium 49mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 15 items · 2 additives
- CULTURED GRADE A REDUCED FAT MILKIngredients
- CANE SUGARIngredients
- STRAWBERRIESIngredients
- WATERIngredients
- MODIFIED FOOD STARCHIngredients
- BLUEBERRY PUREEIngredients
- CONTAINS LESS THAN 1% OF MILK PROTEIN CONCENTRATEIngredients
- KOSHER GELATINIngredients
- NATURAL FLAVORSIngredients
- AGAR AGARIngredients
- LACTIC ACIDIngredients
- FRUIT JUICE AND VEGETABLE JUICEIngredients
- CALCIUM LACTATEIngredients
- MILK CALCIUMIngredients
- VITAMIN D3.Ingredients
Ingredient text
CULTURED GRADE A REDUCED FAT MILK, CANE SUGAR, STRAWBERRIES, WATER, MODIFIED FOOD STARCH, BLUEBERRY PUREE, CONTAINS LESS THAN 1% OF MILK PROTEIN CONCENTRATE, KOSHER GELATIN, NATURAL FLAVORS, AGAR AGAR, LACTIC ACID, FRUIT JUICE AND VEGETABLE JUICE (FOR COLOR), CALCIUM LACTATE, MILK CALCIUM, VITAMIN D3.
If you keep eating it
Source · Maker · Label
Maker and label · Danone US, LLC · USDA FoodData Central ·
Serving 113GRM · Package – Low energy density
More
51 points among 7,013 in Yogurt
Where the calories come from 80kcal
Carbs 69%Protein 17%Fat 14%
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 80 kcal | 4% | – | – |
| Protein | 3.5 g | 6% | – | – |
| Fat | 1.3 g | 2% | – | – |
| Carbs | 14.2 g | 4% | – | – |
| Sugars | 11.5 g | 12% | – | – |
| Calcium | 133 mg | 19% | – | – |
| Sodium | 49 mg | 2% | – | – |
| Cholesterol | 4 mg | 1% | – | – |
| Saturated fatty acids | 0.9 g | 6% | – | – |
| Trans fat | 0 g | – | – |
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2671490