87 points among 10,404 in Breads & Buns
Heavily processed.
87
- −3Nutrition
- 0Ingredients
- 0Additives
- −10Processing
Sikcode diagnosis
Where −13 came off
- Processing level 3−10Made by processing whole foods
- Nutrition per 100g−3Sodium −3
100 g = 0.7 bowls of rice
per 100gHow Sikcode works ›
More to see
Not deducted 5 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- 4 ingredients5 or fewer costs nothing−0
- Sugars 0gWithin the limit, nothing deducted−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 4 items
- BREAD FLOURIngredients
- WATERIngredients
- WHOLE WHEAT FLOURIngredients
- SEA SALTIngredients
Ingredient text
BREAD FLOUR (UNBLEACHED HARD WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, WHOLE WHEAT FLOUR, SEA SALT
If you keep eating it
Source · Maker · Label
Maker and label · Crispelli's Bakery and Pizzeria · USDA FoodData Central ·
Serving 45GRM · Package – Medium energy density
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87 points among 10,404 in Breads & Buns
Where the calories come from 222kcal
Carbs 87%Protein 13%Fat 0%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2671073