Frozen Pancakes, Waffles, French Toast & CrepesFrozen Pancakes, Waffles, French Toast & Crepes
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Frozen Pancakes, Waffles, French Toast & Crepes

BELGIAN PASTRY WAFFLES, SWEET VANILLA

Julian's Recipe, LLC. Per 100 g · Label

43 points among 948 in Frozen Pancakes, Waffles, French Toast & Crepes

Heavily processed.

43
  • −19Nutrition
  • −8Ingredients
  • 0Additives
  • −30Processing
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Sikcode diagnosis

Where −57 came off

  1. Processing level 4−30Made through many industrial steps
  2. 12 ingredients−8More than 10 costs points
  3. Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3

100 g = 11 sugar cubes · 3.5 cheese slices · 1.5 bowls of rice

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Not deducted 2 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 12 items
  • UNBLEACHED WHEAT FLOURIngredients
  • SUGARIngredients
  • BUTTERIngredients
  • NON-HYDROGENATED MARGARINEIngredients
  • WATERIngredients
  • WHOLE EGGIngredients
  • INVERT SUGARIngredients
  • YEASTIngredients
  • SOY FLOURIngredients
  • SALTIngredients
  • NATURAL VANILLA FLAVOR WITH OTHER NATURAL FLAVORSIngredients
  • SOY LECITHIN.Ingredients
Ingredient text

UNBLEACHED WHEAT FLOUR, SUGAR, BUTTER, NON-HYDROGENATED MARGARINE (PALM OIL, COCONUT OIL, WATER, CANOLA OIL, MONO-AND DIGLYCERIDES OF FATTY ACIDS [EMULSIFIER]), WATER, WHOLE EGG, INVERT SUGAR, YEAST, SOY FLOUR, SALT, NATURAL VANILLA FLAVOR WITH OTHER NATURAL FLAVORS, SOY LECITHIN.

If you keep eating it
Source · Maker · Label

Maker and label · Julian's Recipe, LLC. · USDA FoodData Central ·

Serving 55GRM · Package – High energy density
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43 points among 948 in Frozen Pancakes, Waffles, French Toast & Crepes

Compare with the #1 in category

Where the calories come from 455kcal

Carbs 52%Protein 3%Fat 45%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy455 kcal23%
Protein3.6 g7%
Fat21.8 g40%
Carbs56.4 g17%
Sugars32.7 g33%
Fiber1.8 g7%
Calcium0 mg0%
Iron1.3 mg11%
Sodium382 mg19%
Cholesterol36 mg12%
Saturated fatty acids12.7 g85%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2670131
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