Frozen Bread & DoughFrozen Bread & Dough
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Frozen Bread & Dough

PEANUT, BUTTER COOKIE, PEANUT, BUTTER

Ree Ree Dee Dough Per 100 g · Label

39 points among 1,117 in Frozen Bread & Dough

Heavily processed.

39
  • −19Nutrition
  • −8Ingredients
  • −4Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −61 came off

  1. Processing level 4−30Made through many industrial steps
  2. 1 additives−4Named additives
  3. 14 ingredients−8More than 10 costs points
  4. Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3

100 g = 10 sugar cubes · 1.9 cheese slices · 1.4 bowls of rice

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Not deducted 2 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Protein 11.1g20% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 14 items · 1 additives
  • WHEAT FLOURIngredients
  • CANE SUGARIngredients
  • PEANUTSIngredients
  • SALT.Ingredients
  • DRY ROASTED PEANUTSIngredients
  • SALTIngredients
  • WHOLE EGG . NON-GMO PASTEURIZED CREAMIngredients
  • NATURAL FLAVORINGSIngredients
  • HONEYIngredients
  • SODIUM BICARBONATEIngredients
  • WATERIngredients
  • ALCOHOLIngredients
  • EXTRACTIVES OF VANILLAIngredients
  • COARSE SEA SALT.Ingredients
Ingredient text

WHEAT FLOUR (WHEAT), CANE SUGAR, PEANUTS, SALT. (PEANUTS), DRY ROASTED PEANUTS, SALT (PEANUTS), WHOLE EGG (EGG). NON-GMO PASTEURIZED CREAM, NATURAL FLAVORINGS (MILK), HONEY, SODIUM BICARBONATE, WATER, ALCOHOL, EXTRACTIVES OF VANILLA, COARSE SEA SALT.

If you keep eating it
Source · Maker · Label

Maker and label · Ree Ree Dee Dough · USDA FoodData Central ·

Serving 36GRM · Package – High energy density
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39 points among 1,117 in Frozen Bread & Dough

Compare with the #1 in category

Where the calories come from 417kcal

Carbs 49%Protein 10%Fat 41%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy417 kcal21%
Protein11.1 g20%
Fat19.4 g36%
Carbs52.8 g16%
Sugars30.6 g31%
Fiber2.8 g11%
Calcium0 mg0%
Iron0 mg0%
Potassium0 mg0%
Sodium583 mg29%
Cholesterol42 mg14%
Saturated fatty acids6.9 g46%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2669629
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