BUFFALO STYLE CHICKEN TOPPED WITH SPICY BUFFALO STYLE RANCH SAUCE, WHITE MEAT CHICKEN, MOZZARELLA, PROVOLONE AND ASIAGO CHEESE RISING CRUST PIZZA, BUFFALO STYLE CHICKEN
Wal-Mart Stores, Inc. Per 100 g · Label
32 points among 3,567 in Pizza
Heavily processed.
- −6Nutrition
- −8Ingredients
- −24Additives
- −30Processing
Sikcode diagnosis
Where −68 came off
- Processing level 4−30Made through many industrial steps
- 9 additives−24Named additives · · Sodium Diacetate · Sodium Caseinate · · Potassium Citrate · · ·
- 16 ingredients−8More than 10 costs points
- Nutrition per 100g−6Saturated fat −3 · Sodium −3
More to see
Not deducted 2 items
Kept
−0- Sugars 2.3gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 16 items · 9 additives
- CRUSTIngredients
- RANCH BUFFALO SAUCEIngredients
- BUFFALO STYLE CHICKENIngredients
- LOW-MOISTURE WHOLE MILK MOZZARELLA CHEESEIngredients
- PROVOLONE CHEESEIngredients
- PARMESAN CHEESEIngredients
- ROMANO CHEESE MADE WITH COW'S MILK 'PASTEURIZED MILKIngredients
- CHEESE CULTURESIngredients
- SALTIngredients
- RENNETIngredients
- ASIAGO CHEESE 'PASTEURIZED MILKIngredients
- CHEESE CULTURESIngredients
- SALTIngredients
- RENNETIngredients
- GRANULATED GARLICIngredients
- DEHYDRATED PARSLEY.Ingredients
Ingredient text
CRUST (ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID] WATER, SOYBEAN OIL, SUGAR, YEAST, CONTAINS 2% OR LESS OF THE FOLLOWING: LEAVENING [CORN STARCH, SODIUM ALUMINUM PHOSPHATE AND/OR SODIUM ALUMINUM SULFATE, SODIUM BICARBONATE], SALT, ENZYME, ASCORBIC ACID, WHEAT STARCH, DEGERMED CORN MEAL, SOY LECITHIN), RANCH BUFFALO SAUCE (WATER, HOT SAUCE [AGED RED CAYENNE PEPPERS, DISTILLED VINEGAR, SALT, GRANULATED GARLIC] BUFFALO SAUCE SEASONING [MODIFIED CORN STARCH, SALT, SPICE, HOT SAUCE POWDER {HOT SAUCE (AGED CAYENNE RED PEPPERS, DISTILLED VINEGAR, SALT, GARLIC POWDER), MALTODEXTRIN, NATURAL FLAVOR} NATURAL FLAVORS INCLUDING BUTTER, EXTRACTIVES OF ANNATTO, LESS THAN 2% SILICON DIOXIDE {ANTI-CAKING AGENT}], RANCH SAUCE SEASONING [CREAMER {SUNFLOWER OIL, CORN SYRUP SOLIDS, SODIUM CASEINATE, MONO- AND DIGLYCERIDES, DIPOTASSIUM PHOSPHATE, 2% OR LESS OF TRICALCIUM PHOSPHATE, SOY LECITHIN, TOCOPHEROLS ADDED TO PROTECT FLAVOR}, MALTODEXTRIN, MODIFIED FOOD STARCH, SALT, SUGAR, CULTURED BUTTERMILK, ONION POWDER, GARLIC POWDER, LESS THAN 2% OF SPICES, CITRIC ACID, LACTIC ACID, XANTHAN GUM. NATURAL & ARTIFICIAL FLAVORS]), BUFFALO STYLE CHICKEN (SEASONED CHICKEN BREAST WITH RIB MEAT [BONELESS SKINLESS CHICKEN BREAST MEAT WITH RIB MEAT, WATER, ISOLATED SOY PROTEIN PRODUCT {ISOLATED SOY PROTEIN, MODIFIED FOOD STARCH, UNMODIFIED CORN STARCH, CARRAGEENAN WITH LESS THAN 2% SOY LECITHIN}, SEASONING {POTASSIUM CITRATE, CITRIC ACID, SODIUM DIACETATE, VEGETABLE OIL}, SALT, SODIUM PHOSPHATES, CARRAGEENAN], SEASONING [HOT SAUCE POWDER {HOT SAUCE (AGED CAYENNE PEPPERS, DISTILLED VINEGAR SALT, GARLIC POWDER), MALTODEXTRIN}, SALT, SUGAR, SPICE, ONION POWDER, GARLIC POWDER, CORN STARCH, NATURAL FLAVORS EXTRACTIVE OF PAPRIKA, GRILL FLAVOR {FROM SUNFLOWER OIL]], DEHYDRATED PARSLEY), LOW-MOISTURE WHOLE MILK MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), PROVOLONE CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), PARMESAN CHEESE (PASTEURIZED MILK, CHEESE CULTURES SALT, RENNET), ROMANO CHEESE MADE WITH COW'S MILK 'PASTEURIZED MILK, CHEESE CULTURES, SALT, RENNET), ASIAGO CHEESE 'PASTEURIZED MILK, CHEESE CULTURES, SALT, RENNET), GRANULATED GARLIC, DEHYDRATED PARSLEY.
If you keep eating it
Source · Maker · Label
Maker and label · Wal-Mart Stores, Inc. · USDA FoodData Central ·
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32 points among 3,567 in Pizza
Where the calories come from 227kcal
Carbs 55%Protein 18%Fat 27%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2668743