THREE CHEESE STUFFED CHICKEN BREAST, WRAPPED IN BACON, THREE CHEESE
Ameripack Foods LLC Per 100 g · Label
60 points among 4,928 in Pepperoni, Salami & Cold Cuts
5 additives.
Saturated fat in the bottom half.
- −16Nutrition
- −4Ingredients
- −20Additives
- 0Processing
Sikcode diagnosis
Where −40 came off
- 5 additives−20Named additives · · · Sodium Erythorbate ·
- 6 ingredients−4From 6 upward costs a little
- Nutrition per 100g−16Saturated fat −8 · Sodium −8
More to see
Not deducted 4 items
Kept
−0- Processing level 1Close to the whole food−0
- Sugars 1.3gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 23.4g43% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 6 items · 5 additives
- CHICKEN BREASTIngredients
- BACONIngredients
- PASTEURIZED PROCESS RESTRICTED MELT PEPPER JACK CHEESEIngredients
- REDUCED SODIUM PASTEURIZED PROCESS CHEDDAR CHEESEIngredients
- CREAM CHEESEIngredients
- BBQ SEASONING .Ingredients
Ingredient text
CHICKEN BREAST, BACON (CURED WITH WATER, SALT, SUGAR, SODIUM PHOSPHATES, SODIUM ERYTHORBATE, SODIUM NITRITE), PASTEURIZED PROCESS RESTRICTED MELT PEPPER JACK CHEESE (CULTURED MILK, WATER, CREAM, JALAPENO PEPPERS, RED BELL PEPPERS, SODIUM PHOSPHATES, SALT, ENZYMES), REDUCED SODIUM PASTEURIZED PROCESS CHEDDAR CHEESE ([PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES], WATER, CREAM, LEMON JUICE CONCENTRATE, SALT, PECTIN, PAPRIKA & BETA CAROTENE), CREAM CHEESE (PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT, GUAR GUM, CAROB BEAN GUM, XANTHAN GUM), BBQ SEASONING (SUGAR, SALT, PAPRIKA, CHILI PEPPER, CELERY, GARLIC, CUMIN).
If you keep eating it
Source · Maker · Label
Maker and label · Ameripack Foods LLC · USDA FoodData Central ·
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60 points among 4,928 in Pepperoni, Salami & Cold Cuts
Where the calories come from 260kcal
Carbs 5%Protein 35%Fat 60%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2668503