Croissants, Sweet Rolls, Muffins & Other Pastries
BLUEBERRY MUFFINS, BLUEBERRY
Bimbo Bakeries USA, Inc. Per 100 g · Label
28 points among 2,795 in Croissants, Sweet Rolls, Muffins & Other Pastries
Heavily processed.
- −14Nutrition
- −8Ingredients
- −20Additives
- −30Processing
Sikcode diagnosis
Where −72 came off
- Processing level 4−30Made through many industrial steps
- 5 additives−20Named additivesPolysorbate 60 · · · · Sodium Stearoyl Lactylate
- 21 ingredients−8More than 10 costs points
- Nutrition per 100g−14Sugars −8 · Saturated fat −3 · Sodium −3
More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 21 items · 5 additives
- SUGARIngredients
- BLEACHED WHEAT FLOURIngredients
- VEGETABLE OILIngredients
- EGGSIngredients
- BLUEBERRIESIngredients
- WATERIngredients
- GLYCERINIngredients
- FOOD STARCH-MODIFIEDIngredients
- WHEYIngredients
- NATURAL FLAVORIngredients
- LEAVENINGIngredients
- MONO-AND DIGLYCERIDESIngredients
- SALTIngredients
- POTASSIUM SORBATEIngredients
- SODIUM STEAROYL LACTYLATEIngredients
- SORBITAN MONOSTEARATEIngredients
- XANTHAN GUMIngredients
- POLYSORBATE 60Ingredients
- SOY LECITHINIngredients
- CELLULOSE GUMIngredients
- WHEY PROTEIN CONCENTRATEIngredients
Ingredient text
SUGAR, BLEACHED WHEAT FLOUR, VEGETABLE OIL (SOYBEAN), EGGS, BLUEBERRIES, WATER, GLYCERIN, FOOD STARCH-MODIFIED (CORN), WHEY, NATURAL FLAVOR, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA, CORNSTARCH, MONOCALCIUM PHOSPHATE), MONO-AND DIGLYCERIDES, SALT, POTASSIUM SORBATE (PRESERVATIVE), SODIUM STEAROYL LACTYLATE, SORBITAN MONOSTEARATE, XANTHAN GUM, POLYSORBATE 60, SOY LECITHIN, CELLULOSE GUM, WHEY PROTEIN CONCENTRATE
If you keep eating it
Source · Maker · Label
Maker and label · Bimbo Bakeries USA, Inc. · USDA FoodData Central ·
More
28 points among 2,795 in Croissants, Sweet Rolls, Muffins & Other Pastries
Where the calories come from 383kcal
Carbs 57%Protein 4%Fat 39%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2668430