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Pizza

SUPREME BACON, SAUSAGE, UNCURED PEPPERONI AND GREEN PEPPERS PIZZA, SUPREME

Tea Land, Inc. Per 100 g · Label

52 points among 3,567 in Pizza

Heavily processed.

52
  • −6Nutrition
  • −8Ingredients
  • −4Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −48 came off

  1. Processing level 4−30Made through many industrial steps
  2. 1 additives−4Named additives
  3. 33 ingredients−8More than 10 costs points
  4. Nutrition per 100g−6Saturated fat −3 · Sodium −3

More to see

Not deducted 2 items

Kept

−0
  1. Sugars 2.8gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 33 items · 1 additives
  • SOFT WHEAT FLOURIngredients
  • WATERIngredients
  • LOW-MOISTURE PART-SKIM MOZZARELLA CHEESEIngredients
  • TOMATO PUREEIngredients
  • WHOLE SPELT FLOURIngredients
  • GREEN PEPPERSIngredients
  • BACONIngredients
  • UNCURED SALAMI PEPPERONI NO NITRITES OR NO NITRATES ADDED EXCEPT FOR THOSE NATURALLY OCCURRING IN BEETROOT POWDER [PORKIngredients
  • SALTIngredients
  • PORK FATIngredients
  • SPICESIngredients
  • DEXTROSEIngredients
  • BEETROOT POWDERIngredients
  • ACEROLA POWDERIngredients
  • CORIANDERIngredients
  • GARLICIngredients
  • SPICES EXTRACTSIngredients
  • ROSEMARYIngredients
  • STARTER CULTURE]Ingredients
  • TOMATO PASTEIngredients
  • PRE-COOKED SAUSAGEIngredients
  • EXTRA VIRGIN OLIVE OILIngredients
  • DEHYDRATED POTATOFLAKESIngredients
  • SALTIngredients
  • ONIONSIngredients
  • YEASTIngredients
  • CORN STARCHIngredients
  • GARLICIngredients
  • BASILIngredients
  • BALSAMIC VINEGAR "ACETO BALSAMICO DI MODENA"Ingredients
  • OREGANOIngredients
  • BLACK PEPPERIngredients
  • DILL.Ingredients
Ingredient text

SOFT WHEAT FLOUR, WATER, LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (MILK, SALT, MICROBIAL RENNET, LACTIC FERMENTS), TOMATO PUREE, WHOLE SPELT FLOUR, GREEN PEPPERS, BACON (PORK, SALT, DIPHOSPHATES, SODIUM ASCORBATE, DEXTROSE, SMOKE FLAVOUR, ROSEMARY EXTRACT, STARTER CULTU- RE, SODIUM NITRITE), UNCURED SALAMI PEPPERONI NO NITRITES OR NO NITRATES ADDED EXCEPT FOR THOSE NATURALLY OCCURRING IN BEETROOT POWDER [PORK, SALT (PARTLY SMOKED), PORK FAT, SPICES (INCL. PAPRIKA, CHILI), DEXTROSE, BEETROOT POWDER, ACEROLA POWDER, CORIANDER, GARLIC, SPICES EXTRACTS (INCL. PAPRIKA, CHILI), ROSEMARY, STARTER CULTURE], TOMATO PASTE,, PRE-COOKED SAUSAGE (PORK MEAT, WATER, SALT, DEXTROSE, SUGAR, SPICES, SPICE EXTRACTS, SODIUM ASCORBATE, FLAVOU- RING: ROSEMERY EXTRACT, PRESERVATIVE: SODIUM NITRITE), EXTRA VIRGIN OLIVE OIL, DEHYDRATED POTATOFLAKES, SALT, ONIONS, YEAST, CORN STARCH, GARLIC, BASIL, BALSAMIC VINEGAR "ACETO BALSAMICO DI MODENA" (WINE VINEGAR, CONCENTRATE GRAPE MUST), OREGANO, BLACK PEPPER, DILL.

If you keep eating it
Source · Maker · Label

Maker and label · Tea Land, Inc. · USDA FoodData Central ·

Serving 145GRM · Package – Medium energy density
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52 points among 3,567 in Pizza

Where the calories come from 228kcal

Carbs 56%Protein 17%Fat 27%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy228 kcal11%
Protein9.7 g18%
Fat6.9 g13%
Carbs31.7 g10%
Sugars2.8 g3%
Fiber1.4 g6%
Calcium124 mg18%
Iron0.7 mg6%
Potassium196 mg6%
Sodium600 mg30%
Cholesterol17 mg6%
Saturated fatty acids3.5 g23%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2668126
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