What's in this?
BLUEBERRY 2% REDUCED FAT GREEK STRAINED YOGURT, BLUEBERRY
Yogurt
Game Technology System Inc. As labeled · Per 100 g · Label
No additives
No additives shown
9 ingredients
STRAINED YOGURT: GRADE A PASTEURIZED SKIMMED MILK AND CREAM, LIVE ACTIVE YOGURT CULTURES (L. BULGARICUS, S. THERMOPHILUS, L. ACIDOPHILUS, BIFIDUS, L. CASEI), LACTASE ENZYME*. BLUEBERRY FRUIT PREPARATION: BLUEBERRIES, WATER, CANE SUGAR, CORN STARCH, CONTAINS 2% OR LESS OF: NATURAL FLAVOR, FRUIT PECTIN, LEMON JUICE CONCENTRATE.
100 g = 2.7 sugar cubes
63 points among 7,013 in Yogurt
Heavily processed.
Moderately processed
- −3Nutrition
- −4Ingredients
- 0Additives
- −30Processing
Sikcode diagnosis
Where −37 came off
- Processing level 4−30Made through many industrial steps
- 9 ingredients−4From 6 upward costs a little
- Nutrition per 100g−3Sugars −3
Full nutrition facts per 100g
Where the calories come from 80kcal
Carbs 44%Protein 38%Fat 18%
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Not deducted 4 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Saturated fat 1gWithin the limit, nothing deducted−0
- Sodium 27mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 9 items
- STRAINED YOGURT: GRADE A PASTEURIZED SKIMMED MILK AND CREAMIngredients
- LIVE ACTIVE YOGURT CULTURESIngredients
- LACTASE ENZYME*. BLUEBERRY FRUIT PREPARATION: BLUEBERRIESIngredients
- WATERIngredients
- CANE SUGARIngredients
- CORN STARCHIngredients
- CONTAINS 2% OR LESS OF: NATURAL FLAVORIngredients
- FRUIT PECTINIngredients
- LEMON JUICE CONCENTRATE.Ingredients
Ingredient text
STRAINED YOGURT: GRADE A PASTEURIZED SKIMMED MILK AND CREAM, LIVE ACTIVE YOGURT CULTURES (L. BULGARICUS, S. THERMOPHILUS, L. ACIDOPHILUS, BIFIDUS, L. CASEI), LACTASE ENZYME*. BLUEBERRY FRUIT PREPARATION: BLUEBERRIES, WATER, CANE SUGAR, CORN STARCH, CONTAINS 2% OR LESS OF: NATURAL FLAVOR, FRUIT PECTIN, LEMON JUICE CONCENTRATE.
If you keep eating it
Source · Maker · Label
Maker and label · Game Technology System Inc. · USDA FoodData Central ·
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63 points among 7,013 in Yogurt
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2668079