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Pizza

DEEP DISH PRIMA PEPPERONI MOZZARELLA, PARMESAN, AND ROMANO CHEESE AND SLICED PEPPERONI WITH TOMATO SAUCE ON UNO DEEP DISH CRUST PIZZA, DEEP DISH

Uno Restaurants, Inc. Per 100 g · Label

35 points among 3,567 in Pizza

Heavily processed.

35
  • −19Nutrition
  • −4Ingredients
  • −12Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −65 came off

  1. Processing level 4−30Made through many industrial steps
  2. 3 additives−12Named additivesNatamycin · ·
  3. 8 ingredients−4From 6 upward costs a little
  4. Nutrition per 100g−19Saturated fat −8 · Sodium −3 · Trans fat −8

100 g = 0.7 sugar cubes · 2 cheese slices · 0.9 bowls of rice

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Not deducted 3 items

Kept

−0
  1. Sugars 2.2gWithin the limit, nothing deducted−0

Good

  1. Calcium 237mg34% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
  2. Protein 11.5g21% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 8 items · 3 additives
  • WHOLE MILK MOZZARELLA CHEESEIngredients
  • CRUSTIngredients
  • PIZZA SAUCEIngredients
  • PEPPERONIIngredients
  • CONTAINS 2% OR LESS OF: GRATED PARMESAN CHEESEIngredients
  • GRATED ROMANO CHEESEIngredients
  • GARLIC POWDERIngredients
  • OREGANO.Ingredients
Ingredient text

WHOLE MILK MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), CRUST (UNENRICHED FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR], WATER, SOYBEAN OIL, CONTAINS 2% OR LESS OF: FERMENTED WHEAT FLOUR, SEA SALT, YEAST, SUGAR, ASCORBIC ACID), PIZZA SAUCE (TOMATO PUREE, UNPEELED GROUND TOMATOES, SALT), PEPPERONI (PORK, SALT, CONTAINS 2% OR LESS OF: SPICES, DEXTROSE, SEASONING [EXTRACTIVES OF PAPRIKA, FLAVORING, CITRIC ACID], GARLIC POWDER, SODIUM ASCORBATE, LACTIC ACID STARTER CULTURE, SODIUM NITRITE, BHA, BHT), CONTAINS 2% OR LESS OF: GRATED PARMESAN CHEESE (PARMESAN CHEESE [PASTEURIZED PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES], POWDERED CELLULOSE [ANTI-CAKING AGENT], NATAMYCIN [MOLD INHIBITOR]), GRATED ROMANO CHEESE (ROMANO CHEESE [PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES], POWDERED CELLULOSE [ANTI-CAKING AGENT]), GARLIC POWDER, OREGANO.

If you keep eating it
Source · Maker · Label

Maker and label · Uno Restaurants, Inc. · USDA FoodData Central ·

Serving 139GRM · Package – High energy density
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35 points among 3,567 in Pizza

Compare with the #1 in category

Where the calories come from 259kcal

Carbs 28%Protein 18%Fat 54%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy259 kcal13%
Protein11.5 g21%
Fat15.1 g28%
Carbs18 g6%
Sugars2.2 g2%
Fiber1.4 g6%
Calcium237 mg34%
Iron0.6 mg5%
Potassium230 mg7%
Sodium540 mg27%
Cholesterol32 mg11%
Saturated fatty acids7.2 g48%
Trans fat0.4 g
Source
Source
USDA FoodData Central
Code
US-FDC-2667705
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