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Yogurt

NONFAT STRAWBERRY STRAINED & BLENDED GREEK YOGURT, NONFAT STRAWBERRY

Safeway, Inc. Per 100 g · Label

47 points among 7,013 in Yogurt

Heavily processed.

47
  • −3Nutrition
  • −4Ingredients
  • −16Additives
  • −30Processing
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Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −53 came off

  1. Processing level 4−30Made through many industrial steps
  2. 4 additives−16Named additivesCalcium Citrate · · Locust Bean Gum ·
  3. 10 ingredients−4From 6 upward costs a little
  4. Nutrition per 100g−3Sugars −3

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Not deducted 3 items

Kept

−0
  1. Saturated fat 0gWithin the limit, nothing deducted−0
  2. Sodium 15mgWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 10 items · 4 additives
  • CULTURED PASTEURIZED SKIM MILKIngredients
  • SUGARIngredients
  • STRAWBERRIESIngredients
  • WATERIngredients
  • NATURAL FLAVORIngredients
  • LOCUST BEAN GUMIngredients
  • PECTINIngredients
  • CITRIC ACIDIngredients
  • FRUIT AND VEGETABLE JUICEIngredients
  • CALCIUM CITRATE. CONTAINS LIVE AND ACTIVE CULTURES.Ingredients
Ingredient text

CULTURED PASTEURIZED SKIM MILK, SUGAR, STRAWBERRIES, WATER, NATURAL FLAVOR, LOCUST BEAN GUM, PECTIN, CITRIC ACID, FRUIT AND VEGETABLE JUICE (FOR COLOR), CALCIUM CITRATE. CONTAINS LIVE AND ACTIVE CULTURES.

If you keep eating it
Source · Maker · Label

Maker and label · Safeway, Inc. · USDA FoodData Central ·

Serving 170GRM · Package – Low energy density
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47 points among 7,013 in Yogurt

Where the calories come from 82kcal

Carbs 61%Protein 39%Fat 0%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy82 kcal4%
Protein7.7 g14%
Fat0 g0%
Carbs11.8 g4%
Sugars10.6 g11%
Fiber0 g0%
Calcium82 mg12%
Iron0 mg0%
Potassium65 mg2%
Sodium15 mg1%
Cholesterol0 mg0%
Saturated fatty acids0 g0%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2667446
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