INDIAN MADRAS LENTILS, RED BEANS & SPICES SIMMERED IN A CREAMY TOMATO SAUCE, INDIAN MADRAS LENTILS
Preferred Brands International Per 100 g · Label
76 points among 1,499 in Entrees, Sides & Small Meals
Heavily processed.
76
- −6Nutrition
- −8Ingredients
- 0Additives
- −10Processing
Sikcode diagnosis
Where −24 came off
- Processing level 3−10Made by processing whole foods
- 12 ingredients−8More than 10 costs points
- Nutrition per 100g−6Saturated fat −3 · Sodium −3
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Not deducted 3 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Sugars 2.1gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 12 items
- WATERIngredients
- TOMATOESIngredients
- LENTILSIngredients
- ONIONSIngredients
- RED KIDNEY BEANSIngredients
- CREAMIngredients
- BUTTERIngredients
- SUNFLOWER OILIngredients
- SALTIngredients
- GINGERIngredients
- CUMINIngredients
- CHILI PEPPERS.Ingredients
Ingredient text
WATER, TOMATOES, LENTILS, ONIONS, RED KIDNEY BEANS, CREAM, BUTTER, SUNFLOWER OIL, SALT, GINGER, CUMIN, CHILI PEPPERS.
If you keep eating it
Source · Maker · Label
Maker and label · Preferred Brands International · USDA FoodData Central ·
Serving 140GRM · Package – Medium energy density
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76 points among 1,499 in Entrees, Sides & Small Meals
Where the calories come from 107kcal
Carbs 46%Protein 17%Fat 37%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2666918