Cakes, Cupcakes, Snack CakesCakes, Cupcakes, Snack Cakes
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Cakes, Cupcakes, Snack Cakes

PECAN TARTS, PECAN

TWO-BITE Per 100 g · Label

35 points among 8,901 in Cakes, Cupcakes, Snack Cakes

Heavily processed.

35
  • −19Nutrition
  • −8Ingredients
  • −8Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −65 came off

  1. Processing level 4−30Made through many industrial steps
  2. 2 additives−8Named additivesAnnatto Extract ·
  3. 15 ingredients−8More than 10 costs points
  4. Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3

More to see

Not deducted 1 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 15 items · 2 additives
  • ENRICHED WHEAT FLOURIngredients
  • SUGARIngredients
  • CORN SYRUPIngredients
  • VEGETABLE OIL SHORTENINGIngredients
  • EGGSIngredients
  • WATERIngredients
  • MARGARINEIngredients
  • PECANSIngredients
  • SOYBEAN OILIngredients
  • DEXTROSEIngredients
  • MOLASSESIngredients
  • VINEGARIngredients
  • SALTIngredients
  • BUTTERIngredients
  • ARTIFICIAL FLAVOR.Ingredients
Ingredient text

ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, CORN SYRUP, VEGETABLE OIL SHORTENING (PALM OIL, SOYBEAN OIL), EGGS, WATER, MARGARINE (CANOLA OIL, SOYBEAN OIL, WATER, PALM AND PALM KERNEL OILS, SALT, WHEY [MILK], SOYBEAN LECITHIN, MONOGLYCERIDES, POTASSIUM SORBATE [PRESERVATIVE], NATURAL FLAVOR, VITAMIN A PALMITATE, ANNATTO EXTRACT [COLOR], TURMERIC EXTRACT [COLOR], VITAMIN D3), PECANS, SOYBEAN OIL, DEXTROSE, MOLASSES, VINEGAR, SALT, BUTTER (CREAM, SALT), ARTIFICIAL FLAVOR.

If you keep eating it
Source · Maker · Label

Maker and label · TWO-BITE · USDA FoodData Central ·

Serving 115GRM · Package – High energy density
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35 points among 8,901 in Cakes, Cupcakes, Snack Cakes

Where the calories come from 417kcal

Carbs 51%Protein 3%Fat 46%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy417 kcal21%
Protein3.5 g6%
Fat20.9 g39%
Carbs52.2 g16%
Sugars22.6 g23%
Fiber0.9 g4%
Calcium17 mg2%
Iron1.7 mg14%
Potassium87 mg2%
Sodium122 mg6%
Cholesterol35 mg12%
Saturated fatty acids7 g46%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2666816
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