Croissants, Sweet Rolls, Muffins & Other PastriesCroissants, Sweet Rolls, Muffins & Other Pastries
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Croissants, Sweet Rolls, Muffins & Other Pastries

PUMPKIN SCONES, PUMPKIN

TWO-BITE Per 100 g · Label

31 points among 2,795 in Croissants, Sweet Rolls, Muffins & Other Pastries

Heavily processed.

31
  • −19Nutrition
  • −8Ingredients
  • −12Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −69 came off

  1. Processing level 4−30Made through many industrial steps
  2. 3 additives−12Named additives · ·
  3. 14 ingredients−8More than 10 costs points
  4. Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3

More to see

Not deducted 1 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 14 items · 3 additives
  • ENRICHED WHEAT FLOURIngredients
  • SUGARIngredients
  • SHORTENINGIngredients
  • PUMPKIN PUREEIngredients
  • ICING SUGARIngredients
  • EGGSIngredients
  • WATERIngredients
  • BUTTERIngredients
  • LEAVENING BLENDIngredients
  • SPICESIngredients
  • SALTIngredients
  • CORN SYRUPIngredients
  • GLAZEIngredients
  • ARTIFICIAL FLAVOR.Ingredients
Ingredient text

ENRICHED WHEAT FLOUR (WHEAT FLOUR, ENZYME, ASCORBIC ACID AS A DOUGH CONDITIONER, NIACIN, REDUCED 1 IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, SHORTENING (PALM, SOYBEAN AND MODIFIED PALM OILS), PUMPKIN PUREE, ICING SUGAR (SUGAR, CORNSTARCH), EGGS, WATER, BUTTER (CREAM, SALT), LEAVENING BLEND (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORNSTARCH, MONOCALCIUM PHOSPHATE, CALCIUM SULFATE), SPICES, SALT, CORN SYRUP, GLAZE (ICING SUGAR (SUGAR, CORNSTARCH), GUAR GUM, MODIFIED POTATO STARCH, XANTHAN GUM), ARTIFICIAL FLAVOR.

If you keep eating it
Source · Maker · Label

Maker and label · TWO-BITE · USDA FoodData Central ·

Serving 65GRM · Package – High energy density
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31 points among 2,795 in Croissants, Sweet Rolls, Muffins & Other Pastries

Where the calories come from 369kcal

Carbs 54%Protein 5%Fat 41%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy369 kcal18%
Protein4.6 g8%
Fat16.9 g31%
Carbs50.8 g16%
Sugars24.6 g25%
Fiber1.5 g6%
Calcium34 mg5%
Iron1.5 mg13%
Potassium75 mg2%
Sodium338 mg17%
Cholesterol31 mg10%
Saturated fatty acids7.7 g51%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2666813
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