Frozen Bread & DoughFrozen Bread & Dough
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Frozen Bread & Dough

BLUEBERRY MUFFINS

Pinnacle Foods Group LLC Per 100 g · Label

40 points among 1,117 in Frozen Bread & Dough

Heavily processed.

40
  • −14Nutrition
  • −8Ingredients
  • −8Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −60 came off

  1. Processing level 4−30Made through many industrial steps
  2. 2 additives−8Named additives ·
  3. 16 ingredients−8More than 10 costs points
  4. Nutrition per 100g−14Sugars −8 · Saturated fat −3 · Sodium −3

More to see

Not deducted 1 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 16 items · 2 additives
  • CANE SUGARIngredients
  • WHOLE EGGIngredients
  • TAPIOCA STARCHIngredients
  • BROWN RICE FLOURIngredients
  • BLUEBERRIESIngredients
  • WATERIngredients
  • CANOLA OILIngredients
  • POTATO STARCHIngredients
  • PALM OILIngredients
  • DRIED BLUEBERRYIngredients
  • BAKING POWDERIngredients
  • NATURAL FLAVORIngredients
  • SALTIngredients
  • SUNFLOWER LECITHINIngredients
  • LEMON ZESTIngredients
  • XANTHAN GUM.Ingredients
Ingredient text

CANE SUGAR, WHOLE EGG, TAPIOCA STARCH, BROWN RICE FLOUR (RICE FLOUR, RICE BRAN WITH GERM), BLUEBERRIES, WATER, CANOLA OIL, POTATO STARCH, PALM OIL, DRIED BLUEBERRY, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE), NATURAL FLAVOR, SALT, SUNFLOWER LECITHIN, LEMON ZEST (LEMON PEEL, CANE SUGAR, LEMON OIL ESSENCE), XANTHAN GUM.

If you keep eating it
Source · Maker · Label

Maker and label · Pinnacle Foods Group LLC · USDA FoodData Central ·

Serving 71GRM · Package – High energy density
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40 points among 1,117 in Frozen Bread & Dough

Where the calories come from 324kcal

Carbs 62%Protein 3%Fat 35%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy324 kcal16%
Protein2.8 g5%
Fat12.7 g24%
Carbs50.7 g16%
Sugars29.6 g30%
Fiber1.4 g6%
Calcium0 mg0%
Iron0.6 mg5%
Potassium0 mg0%
Sodium324 mg16%
Cholesterol77 mg26%
Saturated fatty acids2.8 g19%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2665863
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