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Breads & Buns

GLUTEN FREE MILLET & CHIA BREAD, MILLET & CHIA

Image Control Inc. Per 100 g · Label

76 points among 10,404 in Breads & Buns

Heavily processed.

76
  • −6Nutrition
  • −8Ingredients
  • 0Additives
  • −10Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −24 came off

  1. Processing level 3−10Made by processing whole foods
  2. 16 ingredients−8More than 10 costs points
  3. Nutrition per 100g−6Sugars −3 · Sodium −3

100 g = 2.4 sugar cubes · 0.8 bowls of rice

More to see

Not deducted 4 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Saturated fat 0gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Fiber 7.1g28% of the daily target수용성 섬유는 혈당·콜레스테롤 상승을 완만하게 하고 장내 세균의 먹이가 됩니다. 불용성 섬유는 배변량을 늘립니다.−0
Nutrients 16 items
  • WATERIngredients
  • GLUTEN-FREE FLOUR BLENDIngredients
  • SUNFLOWER OILIngredients
  • DEXTROSEIngredients
  • PSYLLIUM HUSKIngredients
  • CANE SUGARIngredients
  • YEASTIngredients
  • MODIFIED CELLULOSEIngredients
  • PEA FIBERIngredients
  • SALTIngredients
  • WHOLE MILLETIngredients
  • WHOLE CHIA SEEDSIngredients
  • RICE BRANIngredients
  • CULTURED CANE SUGARIngredients
  • CELLULOSE GUMIngredients
  • VINEGAR.Ingredients
Ingredient text

WATER, GLUTEN-FREE FLOUR BLEND (POTATO STARCH, MODIFIED TAPIOCA STARCH, BROWN RICE FLOUR), SUNFLOWER OIL, DEXTROSE, PSYLLIUM HUSK, CANE SUGAR, YEAST, MODIFIED CELLULOSE, PEA FIBER, SALT, WHOLE MILLET, WHOLE CHIA SEEDS, RICE BRAN, CULTURED CANE SUGAR, CELLULOSE GUM, VINEGAR.

If you keep eating it
Source · Maker · Label

Maker and label · Image Control Inc. · USDA FoodData Central ·

Serving 28GRM · Package – High energy density
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76 points among 10,404 in Breads & Buns

Where the calories come from 250kcal

Carbs 73%Protein 5%Fat 22%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy250 kcal13%
Protein3.6 g6%
Fat7.1 g13%
Carbs53.6 g17%
Sugars7.1 g7%
Fiber7.1 g28%
Calcium29 mg4%
Iron0 mg0%
Potassium57 mg2%
Sodium411 mg21%
Cholesterol0 mg0%
Saturated fatty acids0 g0%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2665454
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