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Yogurt

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PEACH YOGHURT, PEACH

Yogurt

Noosa Yoghurt, LLC As labeled · Per 100 g · Label

Allergen labeling not read yetLabels for this country can't be read yet

2 additives

7 ingredients

GRADE A PASTEURIZED WHOLE MILK, FRUIT PUREE (PALISADE PEACHES, PEACHES, CANE SUGAR, WATER, PECTIN, LEMON JUICE CONCENTRATE, NATURAL FLAVOR, LOCUST BEAN GUM), CANE SUGAR, WILDFLOWER HONEY, KOSHER GELATIN, PECTIN, LIVE ACTIVE CULTURES.

100 g = 5 sugar cubes · 0.9 cheese slices

52 points among 7,013 in Yogurt

Heavily processed.

52

Heavily processed

  • −6Nutrition
  • −4Ingredients
  • −8Additives
  • −30Processing
See what was deducted

Sikcode diagnosis

Where −48 came off

  1. Processing level 4−30Made through many industrial steps
  2. 2 additives−8Named additives · Locust Bean Gum
  3. 7 ingredients−4From 6 upward costs a little
  4. Nutrition per 100g−6Sugars −3 · Saturated fat −3

Full nutrition facts per 100g

Where the calories come from 123kcal

Carbs 49%Protein 16%Fat 35%

ItemsAmount% of dailyCategory medianDifference
Energy123 kcal6%
Protein4.9 g9%
Fat4.9 g9%
Carbs15.4 g5%
Sugars15 g15%
Fiber0 g0%
Calcium132 mg19%
Iron0 mg0%
Potassium154 mg4%
Sodium53 mg3%
Cholesterol15 mg5%
Saturated fatty acids3.1 g21%
Trans fat0 g

More to see

Not deducted 2 items

Kept

−0
  1. Sodium 53mgWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 7 items · 2 additives
  • GRADE A PASTEURIZED WHOLE MILKIngredients
  • FRUIT PUREEIngredients
  • CANE SUGARIngredients
  • WILDFLOWER HONEYIngredients
  • KOSHER GELATINIngredients
  • PECTINIngredients
  • LIVE ACTIVE CULTURES.Ingredients
Ingredient text

GRADE A PASTEURIZED WHOLE MILK, FRUIT PUREE (PALISADE PEACHES, PEACHES, CANE SUGAR, WATER, PECTIN, LEMON JUICE CONCENTRATE, NATURAL FLAVOR, LOCUST BEAN GUM), CANE SUGAR, WILDFLOWER HONEY, KOSHER GELATIN, PECTIN, LIVE ACTIVE CULTURES.

If you keep eating it
Source · Maker · Label

Maker and label · Noosa Yoghurt, LLC · USDA FoodData Central ·

Serving 227GRM · Package – Medium energy density
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52 points among 7,013 in Yogurt

Source
Source
USDA FoodData Central
Code
US-FDC-2664807
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