Frozen Pancakes, Waffles, French Toast & CrepesFrozen Pancakes, Waffles, French Toast & Crepes
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Frozen Pancakes, Waffles, French Toast & Crepes

THE BELGIAN WAFFLE WITH AN AMERICAN TWIST, DOUBLE CHOCOLATE

WaffleWaffle, LLC. Per 100 g · Label

43 points among 948 in Frozen Pancakes, Waffles, French Toast & Crepes

Heavily processed.

43
  • −19Nutrition
  • −8Ingredients
  • 0Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −57 came off

  1. Processing level 4−30Made through many industrial steps
  2. 11 ingredients−8More than 10 costs points
  3. Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3

More to see

Not deducted 3 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Iron 2.8mg23% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Nutrients 11 items
  • WHEAT FLOURIngredients
  • NON-HYDROGENATED MARGARINEIngredients
  • SUGARIngredients
  • EGGSIngredients
  • WATERIngredients
  • PEARL SUGARIngredients
  • CHOCOLATE CHIPSIngredients
  • COCOA POWDERIngredients
  • YEASTIngredients
  • BAKING POWDERIngredients
  • LESS THAN 2% NATURAL ENZYMES.Ingredients
Ingredient text

WHEAT FLOUR (NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), NON-HYDROGENATED MARGARINE (PALM OIL, SOYBEAN OIL, SALT, CONTAINS LESS THAN 2% OF NATURAL FLAVOR {INCLUDES MILK}, SOY LECITHIN, BETA CAROTENE {COLOR}, VITAMIN A PALMITATE ADDED), SUGAR, EGGS, WATER, PEARL SUGAR, CHOCOLATE CHIPS (SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER, SOY LECITHIN, {EMULSIFIER}, VANILLA {MILK}), COCOA POWDER, YEAST, BAKING POWDER, LESS THAN 2% NATURAL ENZYMES.

If you keep eating it
Source · Maker · Label

Maker and label · WaffleWaffle, LLC. · USDA FoodData Central ·

Serving 64GRM · Package – High energy density
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43 points among 948 in Frozen Pancakes, Waffles, French Toast & Crepes

Where the calories come from 391kcal

Carbs 54%Protein 6%Fat 40%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy391 kcal20%
Protein6.3 g11%
Fat17.2 g32%
Carbs53.1 g16%
Sugars23.4 g23%
Fiber1.6 g6%
Calcium31 mg4%
Iron2.8 mg23%
Sodium195 mg10%
Cholesterol31 mg10%
Saturated fatty acids7.8 g52%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2664548
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