MOUNTAIN WHITE 100% WHOLE GRAIN BREAD, MOUNTAIN WHITE
Canyon Bakehouse LLC Per 100 g · Label
76 points among 10,404 in Breads & Buns
Heavily processed.
76
- −6Nutrition
- −8Ingredients
- 0Additives
- −10Processing
Sikcode diagnosis
Where −24 came off
- Processing level 3−10Made by processing whole foods
- 15 ingredients−8More than 10 costs points
- Nutrition per 100g−6Sugars −3 · Sodium −3
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Not deducted 3 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 15 items
- WATERIngredients
- BROWN RICE FLOURIngredients
- TAPIOCA FLOURIngredients
- WHOLE GRAIN SORGHUM FLOURIngredients
- ORGANIC AGAVE SYRUPIngredients
- CANE SUGARIngredients
- EXTRA VIRGIN OLIVE OILIngredients
- CONTAINS LESS THAN 2% OF XANTHAN GUMIngredients
- EGGSIngredients
- EGG WHITESIngredients
- YEASTIngredients
- SEA SALTIngredients
- CULTURED BROWN RICE FLOURIngredients
- VINEGARIngredients
- ENZYMES.Ingredients
Ingredient text
WATER, BROWN RICE FLOUR, TAPIOCA FLOUR, WHOLE GRAIN SORGHUM FLOUR, ORGANIC AGAVE SYRUP, CANE SUGAR, EXTRA VIRGIN OLIVE OIL, CONTAINS LESS THAN 2% OF XANTHAN GUM, EGGS, EGG WHITES, YEAST, SEA SALT, CULTURED BROWN RICE FLOUR, VINEGAR (ORGANIC CANE SUGAR VINEGAR), ENZYMES.
If you keep eating it
Source · Maker · Label
Maker and label · Canyon Bakehouse LLC · USDA FoodData Central ·
Serving 34GRM · Package – High energy density
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76 points among 10,404 in Breads & Buns
Where the calories come from 265kcal
Carbs 75%Protein 9%Fat 16%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2664477