71 points among 10,404 in Breads & Buns
Heavily processed.
71
- −3Nutrition
- −8Ingredients
- −8Additives
- −10Processing
Sikcode diagnosis
Where −29 came off
- Processing level 3−10Made by processing whole foods
- 2 additives−8Named additives ·
- 20 ingredients−8More than 10 costs points
- Nutrition per 100g−3Sodium −3
per 100gHow Sikcode works ›
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Not deducted 3 items
Kept
−0- Sugars 3gWithin the limit, nothing deducted−0
- Saturated fat 0.5gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 20 items · 2 additives
- WATERIngredients
- TAPIOCA FLOURIngredients
- BROWN RICE FLOURIngredients
- POTATO STARCHIngredients
- CANE SUGARIngredients
- EXTRA VIRGIN OLIVE OILIngredients
- CONTAINS LESS THAN 2% OF WHOLE GRAIN SORGHUM FLOURIngredients
- XANTHAN GUMIngredients
- CULTURED BROWN RICE FLOURIngredients
- EGG WHITESIngredients
- BAKING POWDERIngredients
- SUNFLOWER SEEDSIngredients
- DRIED ONIONIngredients
- DRIED GARLICIngredients
- GROUND FLAXIngredients
- YEASTIngredients
- POPPY SEEDSIngredients
- SEA SALTIngredients
- VINEGARIngredients
- ENZYMES.Ingredients
Ingredient text
WATER, TAPIOCA FLOUR, BROWN RICE FLOUR, POTATO STARCH, CANE SUGAR, EXTRA VIRGIN OLIVE OIL, CONTAINS LESS THAN 2% OF WHOLE GRAIN SORGHUM FLOUR, XANTHAN GUM, CULTURED BROWN RICE FLOUR, EGG WHITES, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, POTATO FLOUR, MONO CALCIUM PHOSPHATE), SUNFLOWER SEEDS, DRIED ONION, DRIED GARLIC, GROUND FLAX, YEAST, POPPY SEEDS, SEA SALT, VINEGAR (ORGANIC CANE SUGAR VINEGAR), ENZYMES.
If you keep eating it
Source · Maker · Label
Maker and label · Canyon Bakehouse LLC · USDA FoodData Central ·
Serving 99GRM · Package – Medium energy density
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71 points among 10,404 in Breads & Buns
Where the calories come from 222kcal
Carbs 77%Protein 7%Fat 16%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2664476