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Breads & Buns

HERITAGE STYLE HONEY WHITE GLUTEN FREE BREAD, HERITAGE STYLE HONEY WHITE

Canyon Bakehouse LLC Per 100 g · Label

75 points among 10,404 in Breads & Buns

Heavily processed.

75
  • −3Nutrition
  • −8Ingredients
  • −4Additives
  • −10Processing
See what was deducted

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Sikcode diagnosis

Where −25 came off

  1. Processing level 3−10Made by processing whole foods
  2. 1 additives−4Named additives
  3. 17 ingredients−8More than 10 costs points
  4. Nutrition per 100g−3Sodium −3

More to see

Not deducted 3 items

Kept

−0
  1. Sugars 4.8gWithin the limit, nothing deducted−0
  2. Saturated fat 0gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 17 items · 1 additives
  • WATERIngredients
  • BROWN RICE FLOURIngredients
  • TAPIOCA FLOURIngredients
  • WHOLE GRAIN SORGHUM FLOURIngredients
  • HONEYIngredients
  • POTATO STARCHIngredients
  • EGGSIngredients
  • CANE SUGARIngredients
  • CONTAINS LESS THAN 2% OF EGG WHITESIngredients
  • NON-GMO EXPELLER PRESSED CANOLA OILIngredients
  • XANTHAN GUMIngredients
  • YEASTIngredients
  • SEA SALTIngredients
  • CULTURED BROWN RICE FLOURIngredients
  • VINEGARIngredients
  • ENZYMESIngredients
  • SUNFLOWER LECITHIN.Ingredients
Ingredient text

WATER, BROWN RICE FLOUR, TAPIOCA FLOUR, WHOLE GRAIN SORGHUM FLOUR, HONEY, POTATO STARCH, EGGS, CANE SUGAR, CONTAINS LESS THAN 2% OF EGG WHITES, NON-GMO EXPELLER PRESSED CANOLA OIL, XANTHAN GUM, YEAST, SEA SALT, CULTURED BROWN RICE FLOUR, VINEGAR (ORGANIC CANE SUGAR VINEGAR), ENZYMES, SUNFLOWER LECITHIN.

If you keep eating it
Source · Maker · Label

Maker and label · Canyon Bakehouse LLC · USDA FoodData Central ·

Serving 42GRM · Package – Medium energy density
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75 points among 10,404 in Breads & Buns

Where the calories come from 238kcal

Carbs 77%Protein 9%Fat 14%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy238 kcal12%
Protein4.8 g9%
Fat3.6 g7%
Carbs42.9 g13%
Sugars4.8 g5%
Fiber0 g0%
Calcium31 mg4%
Iron0 mg0%
Potassium145 mg4%
Sodium357 mg18%
Cholesterol36 mg12%
Saturated fatty acids0 g0%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2664459
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