68 points among 10,404 in Breads & Buns
Heavily processed.
- −6Nutrition
- −8Ingredients
- −8Additives
- −10Processing
Sikcode diagnosis
Where −32 came off
- Processing level 3−10Made by processing whole foods
- 2 additives−8Named additives ·
- 25 ingredients−8More than 10 costs points
- Nutrition per 100g−6Sugars −3 · Sodium −3
More to see
Not deducted 2 items
Kept
−0- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 25 items · 2 additives
- WATERIngredients
- BROWN RICE FLOURIngredients
- TAPIOCA FLOURIngredients
- POTATO STARCHIngredients
- SUNFLOWER SEEDSIngredients
- BROWN RICE MEALIngredients
- HONEYIngredients
- CANE SUGARIngredients
- CONTAINS LESS THAN 2% OF EGG WHITESIngredients
- NON-GMO EXPELLER PRESSED CANOLA OILIngredients
- WHOLE GRAIN SORGHUM FLOURIngredients
- WHOLE GRAIN MILLETIngredients
- XANTHAN GUMIngredients
- MOLASSESIngredients
- YEASTIngredients
- CULTURED BROWN RICE FLOURIngredients
- WHOLE GRAIN TEFFIngredients
- SEA SALTIngredients
- WHOLE GRAIN QUINOAIngredients
- WHOLE GRAIN AMARANTHIngredients
- BAKING POWDERIngredients
- EGGSIngredients
- VINEGARIngredients
- WHOLE GRAIN BUCKWHEAT FLOURIngredients
- ENZYMES.Ingredients
Ingredient text
WATER, BROWN RICE FLOUR, TAPIOCA FLOUR, POTATO STARCH, SUNFLOWER SEEDS, BROWN RICE MEAL, HONEY, CANE SUGAR, CONTAINS LESS THAN 2% OF EGG WHITES, NON-GMO EXPELLER PRESSED CANOLA OIL, WHOLE GRAIN SORGHUM FLOUR, WHOLE GRAIN MILLET, XANTHAN GUM, MOLASSES, YEAST, CULTURED BROWN RICE FLOUR, WHOLE GRAIN TEFF, SEA SALT, WHOLE GRAIN QUINOA, WHOLE GRAIN AMARANTH, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, POTATO FLOUR, MONO CALCIUM PHOSPHATE), EGGS, VINEGAR (ORGANIC CANE SUGAR VINEGAR), WHOLE GRAIN BUCKWHEAT FLOUR, ENZYMES.
If you keep eating it
Source · Maker · Label
Maker and label · Canyon Bakehouse LLC · USDA FoodData Central ·
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68 points among 10,404 in Breads & Buns
Where the calories come from 235kcal
Carbs 72%Protein 10%Fat 18%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2664452