Pickles, Olives, Peppers & Relishes
RANCH SNACKABLE SALAD TO GO, RANCH
Brad's Raw Chips, LLC Per 100 g · Label
76 points among 10,399 in Pickles, Olives, Peppers & Relishes
Heavily processed.
76
- −6Nutrition
- −8Ingredients
- 0Additives
- −10Processing
Sikcode diagnosis
Where −24 came off
- Processing level 3−10Made by processing whole foods
- 22 ingredients−8More than 10 costs points
- Nutrition per 100g−6Sugars −3 · Sodium −3
per 100gHow Sikcode works ›
More to see
Not deducted 5 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Fiber 6.7g27% of the daily target수용성 섬유는 혈당·콜레스테롤 상승을 완만하게 하고 장내 세균의 먹이가 됩니다. 불용성 섬유는 배변량을 늘립니다.−0
- Iron 3mg25% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Nutrients 22 items
- *KALEIngredients
- *CARROTIngredients
- *CHICKPEASIngredients
- *ROASTED CHICKPEASIngredients
- *RED CABBAGEIngredients
- *NAPA CABBAGEIngredients
- *APPLE CIDER VINEGARIngredients
- *LEMON JUICEIngredients
- *SUNFLOWER SEEDSIngredients
- *CHIA SEEDSIngredients
- *RED ONIONIngredients
- *BLUEBERRIESIngredients
- *PUMPKIN SEEDSIngredients
- *EXTRA VIRGIN OLIVE OILIngredients
- *SCALLIONIngredients
- *TAHINIIngredients
- *GARLIC POWDERIngredients
- *GINGERIngredients
- *DILLIngredients
- *BASILIngredients
- *CELERY SEEDIngredients
- *ROSEMARY.Ingredients
Ingredient text
*KALE, *CARROT, *CHICKPEAS, *ROASTED CHICKPEAS, *RED CABBAGE, *NAPA CABBAGE, *APPLE CIDER VINEGAR, *LEMON JUICE, *SUNFLOWER SEEDS, *CHIA SEEDS, *RED ONION, *BLUEBERRIES, *PUMPKIN SEEDS, *EXTRA VIRGIN OLIVE OIL, *SCALLION, *TAHINI (SESAME), *GARLIC POWDER, *GINGER, *DILL, *BASIL, *CELERY SEED, *ROSEMARY.
If you keep eating it
Source · Maker · Label
Maker and label · Brad's Raw Chips, LLC · USDA FoodData Central ·
Serving 30GRM · Package – Medium energy density
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76 points among 10,399 in Pickles, Olives, Peppers & Relishes
Where the calories come from 233kcal
Carbs 35%Protein 12%Fat 53%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2664277