Croissants, Sweet Rolls, Muffins & Other PastriesCroissants, Sweet Rolls, Muffins & Other Pastries
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Croissants, Sweet Rolls, Muffins & Other Pastries

SOFT CROISSANTS DOUBLE WITH STRAWBERRY & VANILLA FLAVOR FILLINGS, STRAWBERRY & VANILLA

Pauline's Sauces From Shasta Per 100 g · Label

24 points among 2,795 in Croissants, Sweet Rolls, Muffins & Other Pastries

Heavily processed.

24
  • −14Nutrition
  • −8Ingredients
  • −24Additives
  • −30Processing
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Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −76 came off

  1. Processing level 4−30Made through many industrial steps
  2. 7 additives−24Named additivesCalcium Citrate · Calcium Propionate · · · · Polyglycerol Esters of Fatty Acids ·
  3. 31 ingredients−8More than 10 costs points
  4. Nutrition per 100g−14Sugars −3 · Saturated fat −8 · Sodium −3

More to see

Not deducted 1 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 31 items · 7 additives
  • DOUGH: WHEAT FLOURIngredients
  • VEGETABLE OILSIngredients
  • WATERIngredients
  • SUGARIngredients
  • GLUCOSE-FRUCTOSE SYRUPIngredients
  • YEASTIngredients
  • SALTIngredients
  • MONO- AND DIGLYCERIDES OF FATTY ACIDSIngredients
  • VANILLIN ARTIFICIAL FLAVORIngredients
  • CITRIC ACIDIngredients
  • CALCIUM PROPIONATEIngredients
  • POTASSIUM SORBATE . STRAWBERRY FILLING: GLUCOSEFRUCTOSE SYRUPIngredients
  • STRAWBERRIESIngredients
  • SUGARIngredients
  • PECTINIngredients
  • CITRIC ACIDIngredients
  • NATURAL FLAVOURINGIngredients
  • CALCIUM CITRATEIngredients
  • POTASSIUM SORBATE .VANILLA FLAVOUR FILLING: SUGARIngredients
  • PALM OILIngredients
  • NONFAT DRY MILKIngredients
  • DEXTROSEIngredients
  • ETHYL ALCOHOLIngredients
  • DRIED EGG YOLKIngredients
  • POLYGLYCEROL ESTERS OF FATTY ACIDSIngredients
  • CELLULOSE GUMIngredients
  • DISODIUM DIPHOSPHATEIngredients
  • PHOSPHORIC ACIDIngredients
  • ARTIFICIAL VANILLA FLAVORIngredients
  • POTASSIUM SORBATEIngredients
  • LACTOSE.Ingredients
Ingredient text

DOUGH: WHEAT FLOUR, VEGETABLE OILS (PALM OIL, SUNFLOWER OIL), WATER, SUGAR, GLUCOSE-FRUCTOSE SYRUP, YEAST, SALT, MONO- AND DIGLYCERIDES OF FATTY ACIDS, VANILLIN ARTIFICIAL FLAVOR, CITRIC ACID, CALCIUM PROPIONATE, POTASSIUM SORBATE (PRESERVATIVE). STRAWBERRY FILLING: GLUCOSEFRUCTOSE SYRUP, STRAWBERRIES, SUGAR, PECTIN, CITRIC ACID, NATURAL FLAVOURING, CALCIUM CITRATE, POTASSIUM SORBATE (PRESERVATIVE).VANILLA FLAVOUR FILLING: SUGAR, PALM OIL, NONFAT DRY MILK, DEXTROSE, ETHYL ALCOHOL, DRIED EGG YOLK, POLYGLYCEROL ESTERS OF FATTY ACIDS, CELLULOSE GUM, DISODIUM DIPHOSPHATE, PHOSPHORIC ACID, ARTIFICIAL VANILLA FLAVOR, POTASSIUM SORBATE (PRESERVATIVE), LACTOSE.

If you keep eating it
Source · Maker · Label

Maker and label · Pauline's Sauces From Shasta · USDA FoodData Central ·

Serving 60GRM · Package – High energy density
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24 points among 2,795 in Croissants, Sweet Rolls, Muffins & Other Pastries

Where the calories come from 417kcal

Carbs 47%Protein 6%Fat 47%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy417 kcal21%
Protein6.7 g12%
Fat21.7 g40%
Carbs48.3 g15%
Sugars18.3 g18%
Fiber1.7 g7%
Calcium50 mg7%
Iron1.7 mg14%
Potassium133 mg4%
Sodium183 mg9%
Cholesterol0 mg0%
Saturated fatty acids13.3 g89%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2664224
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