Breads & BunsBreads & Buns
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Breads & Buns

THIN & CRISPY ORGANIC PIZZA CRUSTS, THIN & CRISPY

Target Stores Per 100 g · Label

63 points among 10,404 in Breads & Buns

4 additives.
Sugars in the bottom half.

63
  • −3Nutrition
  • −8Ingredients
  • −16Additives
  • −10Processing
See what was deducted

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Sikcode diagnosis

Where −37 came off

  1. Processing level 3−10Made by processing whole foods
  2. 4 additives−16Named additives · · Sodium Alginate ·
  3. 15 ingredients−8More than 10 costs points
  4. Nutrition per 100g−3Sugars −3

More to see

Not deducted 3 items

Kept

−0
  1. Saturated fat 0gWithin the limit, nothing deducted−0
  2. Sodium 79mgWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 15 items · 4 additives
  • ORGANIC WHEAT FLOURIngredients
  • WATERIngredients
  • ORGANIC RAISIN JUICE CONCENTRATEIngredients
  • ORGANIC EXPELLER PRESSED HIGH OLEIC SUNFLOWER OILIngredients
  • CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: YEASTIngredients
  • ORGANIC WHITE DISTILLED VINEGARIngredients
  • ORGANIC OAT FLOURIngredients
  • SEA SALTIngredients
  • LACTIC ACIDIngredients
  • ORGANIC SOY LECITHINIngredients
  • XANTHAN GUMIngredients
  • SODIUM ALGINATEIngredients
  • GUAR GUMIngredients
  • ASCORBIC ACIDIngredients
  • ENZYMES.Ingredients
Ingredient text

ORGANIC WHEAT FLOUR, WATER, ORGANIC RAISIN JUICE CONCENTRATE, ORGANIC EXPELLER PRESSED HIGH OLEIC SUNFLOWER OIL, CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: YEAST, ORGANIC WHITE DISTILLED VINEGAR, ORGANIC OAT FLOUR, SEA SALT, LACTIC ACID, ORGANIC SOY LECITHIN, XANTHAN GUM, SODIUM ALGINATE, GUAR GUM, ASCORBIC ACID (DOUGH CONDITIONER), ENZYMES.

If you keep eating it
Source · Maker · Label

Maker and label · Target Stores · USDA FoodData Central ·

Serving 57GRM · Package – High energy density
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63 points among 10,404 in Breads & Buns

Where the calories come from 281kcal

Carbs 75%Protein 14%Fat 11%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy281 kcal14%
Protein10.5 g19%
Fat3.5 g7%
Carbs56.1 g17%
Sugars5.3 g5%
Fiber1.8 g7%
Calcium0 mg0%
Iron0.6 mg5%
Sodium79 mg4%
Cholesterol0 mg0%
Saturated fatty acids0 g0%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2662146
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