59 points among 7,013 in Yogurt
Heavily processed.
59
- −3Nutrition
- −8Ingredients
- 0Additives
- −30Processing
Sikcode diagnosis
Where −41 came off
- Processing level 4−30Made through many industrial steps
- 14 ingredients−8More than 10 costs points
- Nutrition per 100g−3Sugars −3
per 100gHow Sikcode works ›
More to see
Not deducted 4 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Saturated fat 1gWithin the limit, nothing deducted−0
- Sodium 30mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 14 items
- CULTURED PASTEURIZED NONFAT GRADE A MILKIngredients
- SUGARIngredients
- WATERIngredients
- GRADE A CREAMIngredients
- COCOAIngredients
- INSTANT COFFEEIngredients
- CORN STARCHIngredients
- NATURAL FLAVORSIngredients
- COFFEEIngredients
- PACTIN. CONTAINS THE FOLLOWING LIVE AND ACTIVE CULTURES: LACTOBACILLUS BULGARICUSIngredients
- STREPTOCOCCUS THERMOPHILUSIngredients
- LACTOBACILLUS ACIDOPHILUSIngredients
- BIFIDUSIngredients
- LACTOBACILLUS CASEI.Ingredients
Ingredient text
CULTURED PASTEURIZED NONFAT GRADE A MILK, SUGAR, WATER, GRADE A CREAM, COCOA, INSTANT COFFEE, CORN STARCH, NATURAL FLAVORS, COFFEE, PACTIN. CONTAINS THE FOLLOWING LIVE AND ACTIVE CULTURES: LACTOBACILLUS BULGARICUS, STREPTOCOCCUS THERMOPHILUS, LACTOBACILLUS ACIDOPHILUS, BIFIDUS, LACTOBACILLUS CASEI.
If you keep eating it
Source · Maker · Label
Maker and label · Target Stores · USDA FoodData Central ·
Serving 100GRM · Package – Medium energy density
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59 points among 7,013 in Yogurt
Where the calories come from 100kcal
Carbs 49%Protein 33%Fat 18%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2661398