Croissants, Sweet Rolls, Muffins & Other Pastries
RUSTIC APPLE GOLDEN, FLAKEY CRUST FILLED WITH PEELED APPLES & SPRINKLED WITH A BUTTER CRUMB TOPPING TARTS, RUSTIC APPLE
Target Stores Per 100 g · Label
40 points among 2,795 in Croissants, Sweet Rolls, Muffins & Other Pastries
Heavily processed.
- −14Nutrition
- −8Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −60 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additivesSodium Propionate ·
- 21 ingredients−8More than 10 costs points
- Nutrition per 100g−14Sugars −3 · Saturated fat −8 · Sodium −3
More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 21 items · 2 additives
- ENRICHED WHEAT FLOURIngredients
- APPLESIngredients
- PALM OIL SHORTENINGIngredients
- WATERIngredients
- SUGARIngredients
- BROWN SUGARIngredients
- BUTTERIngredients
- GLAZEIngredients
- EGGSIngredients
- OATSIngredients
- MODIFIED CORN STARCHIngredients
- SALTIngredients
- DEXTROSEIngredients
- WHITE VINEGARIngredients
- CONCENTRATED LEMON JUICEIngredients
- CINNAMONIngredients
- DOUGH CONDITIONERIngredients
- SODIUM PROPIONATEIngredients
- CARAMEL COLORIngredients
- POTASSIUM SORBATEIngredients
- NATURAL FLAVOR.Ingredients
Ingredient text
ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), APPLES, PALM OIL SHORTENING (PALM OIL, FRACTIONATED PALM OIL), WATER, SUGAR, BROWN SUGAR, BUTTER (CREAM, SALT), GLAZE (SUGAR, AGAR-AGAR), EGGS, OATS, MODIFIED CORN STARCH, SALT, DEXTROSE, WHITE VINEGAR, CONCENTRATED LEMON JUICE, CINNAMON, DOUGH CONDITIONER (YEAST, ENZYMES), SODIUM PROPIONATE (PRESERVATIVE), CARAMEL COLOR, POTASSIUM SORBATE (PRESERVATIVE), NATURAL FLAVOR.
If you keep eating it
Source · Maker · Label
Maker and label · Target Stores · USDA FoodData Central ·
More
40 points among 2,795 in Croissants, Sweet Rolls, Muffins & Other Pastries
Where the calories come from 331kcal
Carbs 48%Protein 5%Fat 47%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2660608