CHOCOLATE TRUFFLE BOMB CAKE, CHOCOLATE TRUFFLE
Meijer, Inc. Per 100 g · Label
19 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Heavily processed.
- −19Nutrition
- −8Ingredients
- −24Additives
- −30Processing
Sikcode diagnosis
Where −81 came off
- Processing level 4−30Made through many industrial steps
- 10 additives−24Named additivesSodium Benzoate · · · · Hydrochloric Acid · · Polysorbate 20 · Propylene Glycol Esters of Fatty Acids · · Sodium Stearoyl Lactylate
- 37 ingredients−8More than 10 costs points
- Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3
More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 37 items · 10 additives
- WATERIngredients
- SUGARIngredients
- SOYBEAN OILIngredients
- FUDGE BASEIngredients
- EGGSIngredients
- SEMISWEET CHOCOLATEIngredients
- BLEACHED ENRICHED FLOURIngredients
- HIGH FAT COCOA PROCESSED WITH ALKALIIngredients
- TOPPINGIngredients
- CREME BASEIngredients
- PALM OIL. CONTAINS 2% OR LESS OF THE FOLLOWING: SOUR CREAMIngredients
- WHEAT FLOURIngredients
- MALTED BARLEY FLOURIngredients
- MILKIngredients
- DIPOTASSIUM PHOSPHATEIngredients
- VITAMIN D3Ingredients
- HEAVY CREAMIngredients
- CORN SYRUPIngredients
- TAPIOCA STARCHIngredients
- CELLULOSE GUMIngredients
- TARTARIC ACIDIngredients
- NATURAL AND ARTIFICIAL FLAVORSIngredients
- HYDROCHLORIC ACIDIngredients
- WHEY SOLIDSIngredients
- MILK PROTEINSIngredients
- ARTIFICIAL COLORIngredients
- FOOD STARCH-MODIFIEDIngredients
- INVERT SUGARIngredients
- HYDROGENATED PALM OILIngredients
- BAKING SODAIngredients
- BAKING POWDERIngredients
- POLYGLYCEROL ESTERSIngredients
- PROPYLENE GLYCOL ESTERS OF FATTY ACIDSIngredients
- POLYSORBATE 20Ingredients
- COCOA POWDERIngredients
- EMULSIFIERIngredients
- CANOLA OIL.Ingredients
Ingredient text
WATER, SUGAR, SOYBEAN OIL, FUDGE BASE (COCOA PROCESSED WITH ALKALI, SOYBEAN OIL, CORN SYRUP SOLIDS, PALM OIL, MONO-AND DIGLYCERIDES, CONTAINS 2% OR LESS OF SOY LECITHIN, SALT, CHOCOLATE LIQUOR, TBHQ [ANTIOXIDANT], ARTIFICIAL FLAVOR), EGGS, SEMISWEET CHOCOLATE (SUGAR, CHOCOLATE, COCOA BUTTER, SOY LECITHIN [EMULSIFIER], VANILLA EXTRACT), BLEACHED ENRICHED FLOUR (BLEACHED WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), HIGH FAT COCOA PROCESSED WITH ALKALI, TOPPING (WATER, HYDROGENATED PALM KERNEL OIL, SUGAR, CORN SYRUP, CONTAINS LESS THAN 2% OF POLYSORBATE 60, CARBOHYDRATE GUM, ARTIFICIAL FLAVOR, SALT, SODIUM STEAROYL LACTYLATE, SORBITAN MONOSTEARATE, SODIUM CITRATE, SOY LECITHIN, XANTHAN GUM, COLORED WITH ANNATTO), CREME BASE (MODIFIED TAPIOCA STARCH, DEXTROSE, SALT, CONTAINS 2% OR LESS OF TITANIUM DIOXIDE [COLOR], CARRAGEENAN, GLUCONO DELTA LACTONE, PRESERVATIVES [POTASSIUM SORBATE, SODIUM BENZOATE], ARTIFICIAL FLAVOR, CORN STARCH, SILICON DIOXIDE [FLOW AID], YELLOW 5, YELLOW 6), PALM OIL. CONTAINS 2% OR LESS OF THE FOLLOWING: SOUR CREAM (CULTURED PASTEURIZED LIGHT CREAM, NONFAT MILK, ENZYMES), WHEAT FLOUR, MALTED BARLEY FLOUR, MILK, DIPOTASSIUM PHOSPHATE, VITAMIN D3, HEAVY CREAM, CORN SYRUP (SULFUR DIOXIDE), TAPIOCA STARCH, CELLULOSE GUM, TARTARIC ACID, NATURAL AND ARTIFICIAL FLAVORS, HYDROCHLORIC ACID, WHEY SOLIDS, MILK PROTEINS, ARTIFICIAL COLOR, FOOD STARCH-MODIFIED, INVERT SUGAR, HYDROGENATED PALM OIL, BAKING SODA, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE), POLYGLYCEROL ESTERS, PROPYLENE GLYCOL ESTERS OF FATTY ACIDS, POLYSORBATE 20, COCOA POWDER, EMULSIFIER (SORBITAN TRISTEARATE, SUNFLOWER LECITHIN), CANOLA OIL.
If you keep eating it
Source · Maker · Label
Maker and label · Meijer, Inc. · USDA FoodData Central ·
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19 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Where the calories come from 323kcal
Carbs 45%Protein 4%Fat 51%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2659808