Log

Pizza

QUESO & ROASTED VEGETABLES ARTISAN PIZZA WITH MONTEREY JACK AND SMOKED GOUDA CHEESES, RED & GREEN PEPPERS, ONIONS, POBLANO PEPPERS, ONIONS, POBLANO PEPPERS AND TACO SEASONING WITH A CREAMY CHEESE SAUCE ON A CRISPY CRUST, QUESO & ROASTED VEGETABLES

Target Stores Per 100 g · Label

36 points among 3,567 in Pizza

Heavily processed.

36
  • −6Nutrition
  • −4Ingredients
  • −24Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −64 came off

  1. Processing level 4−30Made through many industrial steps
  2. 7 additives−24Named additivesYeast Extract · Calcium Chloride · · · · ·
  3. 10 ingredients−4From 6 upward costs a little
  4. Nutrition per 100g−6Saturated fat −3 · Sodium −3

100 g = 0.7 sugar cubes · 1.4 cheese slices · 0.8 bowls of rice

More to see

Not deducted 3 items

Kept

−0
  1. Sugars 2.1gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Calcium 211mg30% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
Nutrients 10 items · 7 additives
  • CRUSTIngredients
  • MONTEREY JACK CHEESE SAUCEIngredients
  • MONTEREY JACK CHEESEIngredients
  • SMOKED GOUDA CHEESEIngredients
  • ROASTED RED BELL PEPPERSIngredients
  • ROASTED GREEN BELL PEPPERSIngredients
  • RED ONIONIngredients
  • TOMATO SAUCEIngredients
  • CONTAINS 2% OR LESS OF ROASTED POBLANO PEPPERSIngredients
  • TACO SEASONING .Ingredients
Ingredient text

CRUST (UNBLEACHED ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, SPROUTED WHOLE WHEAT FLOUR, SOYBEAN OIL, YEAST, CONTAINS 2% OR LESS OF BREAD CRUMBS [WHEAT FLOUR, SUGAR, YEAST, SALT], WHEAT GLUTEN, SUGAR, FERMENTED WHEAT FLOUR, SALT, OAT BRAN, OAT FIBER, CULTURED WHEAT STARCH, WHEAT FLOUR, ENZYMES), MONTEREY JACK CHEESE SAUCE (WATER, MONTEREY JACK CHEESE [CULTURED MILK, SALT, ENZYMES], MODIFIED CORN STARCH, NONFAT DRY MILK, COCONUT OIL, CONTAINS 2% OR LESS OF SALT, BUTTER [CREAM, SALT], SODIUM PHOSPHATE, CHEDDAR CHEESE [CULTURED MILK, SALT, ENZYMES], SODIUM CITRATE, YEAST EXTRACT, ACETIC ACID, MONOGLYCERIDES, NATURAL FLAVORS, CARRAGEENAN, LACTIC ACID, SOYBEAN OIL, MALTODEXTRIN, ANNATTO [COLOR], XANTHAN GUM), MONTEREY JACK CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), SMOKED GOUDA CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, NATURAL FLAVORS), ROASTED RED BELL PEPPERS, ROASTED GREEN BELL PEPPERS, RED ONION, TOMATO SAUCE (CRUSHED TOMATOES, TOMATO PUREE, SALT, CITRIC ACID, CALCIUM CHLORIDE), CONTAINS 2% OR LESS OF ROASTED POBLANO PEPPERS, TACO SEASONING (ONION, WHEY, SPICES [INCLUDING CUMIN, RED PEPPER, AND OREGANO], SALT, CHILI PEPPER, PAPRIKA, GARLIC, MODIFIED POTATO STARCH AND CITRIC ACID).

If you keep eating it
Source · Maker · Label

Maker and label · Target Stores · USDA FoodData Central ·

Serving 142GRM · Package – Medium energy density
More

36 points among 3,567 in Pizza

Compare with the #1 in category

Where the calories come from 232kcal

Carbs 46%Protein 18%Fat 36%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy232 kcal12%
Protein9.9 g18%
Fat9.2 g17%
Carbs26.1 g8%
Sugars2.1 g2%
Fiber2.1 g8%
Calcium211 mg30%
Iron1.3 mg11%
Sodium535 mg27%
Cholesterol21 mg7%
Saturated fatty acids4.9 g33%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2659298
Report wrong info

See correction status ›
Log
PhotoBarcode
Recent logs
Additives

More in the nutrient guide ›

One line, by your rules
Log in or sign up
A smarter way to eat

Sign-up consent
Sensitive data consent
Upload the data on this device?

Logs on this device 0 here. Nothing is uploaded without asking.

Beta feedback

We store this sentence and the current path only — no account, search terms or health values.