24 points among 3,567 in Pizza
Heavily processed.
- −14Nutrition
- −8Ingredients
- −24Additives
- −30Processing
Sikcode diagnosis
Where −76 came off
- Processing level 4−30Made through many industrial steps
- 8 additives−24Named additivesPotassium Chloride · · · · · · · Titanium Dioxide
- 24 ingredients−8More than 10 costs points
- Nutrition per 100g−14Saturated fat −3 · Sodium −3 · Trans fat −8
100 g = 0.9 sugar cubes · 1.2 cheese slices · 0.9 bowls of rice
More to see
Not deducted 1 items
Kept
−0- Sugars 2.6gWithin the limit, nothing deducted−0
Nutrients 24 items · 8 additives
- ENRICHED FLOURIngredients
- WATERIngredients
- TOMATO PUREEIngredients
- PEPPERONI PIZZA TOPPINGIngredients
- MOZZARELLA CHEESE SUBSTITUTEIngredients
- OIL BLEND . CONTAINS LESS THAN 2% OF: REHYDRATED PASTEURIZED PROCESS NONFAT MOZZARELLA CHEESEIngredients
- SUGARIngredients
- MODIFIED CORN STARCHIngredients
- SALTIngredients
- DRY YEASTIngredients
- DEFATTED SOY FLOURIngredients
- DEXTROSEIngredients
- SPICEIngredients
- MONOCALCIUM PHOSPHATEIngredients
- SODIUM BICARBONATEIngredients
- BEET POWDERIngredients
- REHYDRATED ENZYME MODIFIED CHEESEIngredients
- CITRIC ACIDIngredients
- MALIC ACIDIngredients
- XANTHAN GUMIngredients
- SORBITAN MONOSTEARATEIngredients
- MALTODEXTRINIngredients
- ASCORBIC ACIDIngredients
- NATURAL FLAVOR.Ingredients
Ingredient text
ENRICHED FLOUR (WHEAT FLOUR, NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, TOMATO PUREE (WATER, TOMATO PASTE), PEPPERONI PIZZA TOPPING (PEPPERONI MADE WITH PORK, CHICKEN AND BEEF [PORK, MECHANICALLY SEPARATED CHICKEN, BEEF, SALT, SPICE, DEXTROSE, OLEORESIN OF PAPRIKA, SODIUM ASCORBATE, GARLIC POWDER, SODIUM NITRITE, LACTIC ACID STARTER CULTURE, BHA AND BHT AND CITRIC ACID ADDED TO PROTECT FLAVOR], WATER, SOY PROTEIN ISOLATE), MOZZARELLA CHEESE SUBSTITUTE (WATER, PALM OIL, RENNET CASEIN, SOYBEAN OIL, POTATO STARCH, VITAL WHEAT GLUTEN, SODIUM ALUMINUM PHOSPHATE, SALT, POTASSIUM CHLORIDE, CITRIC ACID, POTASSIUM SORBATE [PRESERVATIVE], SODIUM CITRATE, SODIUM PHOSPHATE, TITANIUM DIOXIDE [ARTIFICIAL COLOR], MALTODEXTRIN, MAGNESIUM OXIDE, RIBOFLAVIN, VITAMIN A PALMITATE, VITAMIN B12), OIL BLEND (CANOLA, SOYBEAN AND/OR PARTIALLY HYDROGENATED SOYBEAN OIL). CONTAINS LESS THAN 2% OF: REHYDRATED PASTEURIZED PROCESS NONFAT MOZZARELLA CHEESE (WATER, NONFAT MILK, CHEESE CULTURES, SALT, ENZYMES, CITRIC ACID, VITAMIN A PALMITATE, VITAMIN B6, SODIUM ALUMINUM PHOSPHATE, SODIUM CITRATE, SODIUM PHOSPHATE), SUGAR, MODIFIED CORN STARCH, SALT, DRY YEAST, DEFATTED SOY FLOUR, DEXTROSE, SPICE, MONOCALCIUM PHOSPHATE, SODIUM BICARBONATE, BEET POWDER, REHYDRATED ENZYME MODIFIED CHEESE (WATER, MILK, CHEESE CULTURES, SALT, ENZYMES), CITRIC ACID, MALIC ACID, XANTHAN GUM, SORBITAN MONOSTEARATE, MALTODEXTRIN, ASCORBIC ACID, NATURAL FLAVOR.
If you keep eating it
Source · Maker · Label
Maker and label · General Mills, Inc. · USDA FoodData Central ·
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24 points among 3,567 in Pizza
Where the calories come from 255kcal
Carbs 40%Protein 12%Fat 48%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2658393