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Pizza

ORIGINAL ULTIMATE PEPPERONI MADE WITH PORK, CHICKEN & BEEF RISING CRUST PIZZAS, ORIGINAL ULTIMATE PEPPERONI

Nestle USA Inc. Per 100 g · Label

52 points among 3,567 in Pizza

Heavily processed.

52
  • −6Nutrition
  • −8Ingredients
  • −4Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −48 came off

  1. Processing level 4−30Made through many industrial steps
  2. 1 additives−4Named additives
  3. 19 ingredients−8More than 10 costs points
  4. Nutrition per 100g−6Saturated fat −3 · Sodium −3

More to see

Not deducted 2 items

Kept

−0
  1. Sugars 4.6gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 19 items · 1 additives
  • ENRICHED WHEAT FLOURIngredients
  • WATERIngredients
  • LOW-MOISTURE PART-SKIM MOZZARELLA CHEESEIngredients
  • TOMATO PASTEIngredients
  • PEPPERONI MADE WITH PORKIngredients
  • CHICKEN AND BEEFIngredients
  • WHEAT GLUTENIngredients
  • SUGARIngredients
  • 2% OR LESS OF VEGETABLE OILIngredients
  • DEGERMINATED WHITE CORN MEALIngredients
  • YEASTIngredients
  • SALTIngredients
  • DATEMIngredients
  • BAKING SODAIngredients
  • SPICESIngredients
  • WHEAT FLOURIngredients
  • ENZYMESIngredients
  • DRIED GARLICIngredients
  • ASCORBIC ACID .Ingredients
Ingredient text

ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, AND FOLIC ACID), WATER, LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), TOMATO PASTE, PEPPERONI MADE WITH PORK, CHICKEN AND BEEF (PORK, MECHANICALLY SEPARATED CHICKEN, BEEF, SALT, CONTAINS 2% OR LESS OF SPICES, DEXTROSE, PORK STOCK, LACTIC ACID STARTER CULTURE, OLEORESIN OF PAPRIKA, FLAVORING, SODIUM NITRITE, SODIUM ASCORBATE, PAPRIKA, PROCESSED WITH NATURAL SMOKE FLAVOR, BHA, BHT, CITRIC ACID TO HELP PROTECT FLAVOR), WHEAT GLUTEN, SUGAR, 2% OR LESS OF VEGETABLE OIL (CORN OIL AND/OR SOYBEAN OIL AND/OR CANOLA OIL), DEGERMINATED WHITE CORN MEAL, YEAST, SALT, DATEM, BAKING SODA, SPICES, WHEAT FLOUR, ENZYMES, DRIED GARLIC, ASCORBIC ACID (DOUGH CONDITIONER).

If you keep eating it
Source · Maker · Label

Maker and label · Nestle USA Inc. · USDA FoodData Central ·

Serving 130GRM · Package – Medium energy density
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52 points among 3,567 in Pizza

Where the calories come from 231kcal

Carbs 49%Protein 18%Fat 33%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy231 kcal12%
Protein10.8 g20%
Fat8.5 g16%
Carbs28.5 g9%
Sugars4.6 g5%
Fiber1.5 g6%
Calcium138 mg20%
Iron2 mg17%
Potassium100 mg3%
Sodium577 mg29%
Cholesterol19 mg6%
Saturated fatty acids3.9 g26%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2657106
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