Pepperoni, Salami & Cold CutsPepperoni, Salami & Cold Cuts
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Pepperoni, Salami & Cold Cuts

APPLEWOOD SMOKED TURKEY BREAST, APPLEWOOD SMOKED

Wal-Mart Stores, Inc. Per 100 g · Label

50 points among 4,928 in Pepperoni, Salami & Cold Cuts

Heavily processed.

50
  • −8Nutrition
  • −8Ingredients
  • −4Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −50 came off

  1. Processing level 4−30Made through many industrial steps
  2. 1 additives−4Named additives
  3. 11 ingredients−8More than 10 costs points
  4. Nutrition per 100g−8Sodium −8

More to see

Not deducted 4 items

Kept

−0
  1. Sugars 1.8gWithin the limit, nothing deducted−0
  2. Saturated fat 0gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Protein 17.9g33% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 11 items · 1 additives
  • TURKEY BREASTIngredients
  • WATERIngredients
  • CONTAINS LESS THAN 2% OF VINEGARIngredients
  • SEA SALTIngredients
  • DEXTROSEIngredients
  • POTATO STARCHIngredients
  • CARRAGEENANIngredients
  • SALTIngredients
  • CHERRY POWDERIngredients
  • CANE SUGARIngredients
  • NATURAL FLAVOR .Ingredients
Ingredient text

TURKEY BREAST, WATER, CONTAINS LESS THAN 2% OF VINEGAR, SEA SALT, DEXTROSE, POTATO STARCH, CARRAGEENAN, SALT, CHERRY POWDER, CANE SUGAR, NATURAL FLAVOR (INCLUDING CELERY POWDER).

If you keep eating it
Source · Maker · Label

Maker and label · Wal-Mart Stores, Inc. · USDA FoodData Central ·

Serving 56GRM · Package – Medium energy density
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50 points among 4,928 in Pepperoni, Salami & Cold Cuts

Where the calories come from 107kcal

Carbs 15%Protein 76%Fat 9%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy107 kcal5%
Protein17.9 g33%
Fat0.9 g2%
Carbs3.6 g1%
Sugars1.8 g2%
Fiber0 g0%
Calcium18 mg3%
Iron0.7 mg6%
Potassium607 mg17%
Sodium732 mg37%
Cholesterol45 mg15%
Saturated fatty acids0 g0%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2655563
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