FOUR CHEESE MOZZARELLA, PARMESAN, ASIAGO & ROMANO GLUTEN FREE PIZZA, FOUR CHEESE
Nestle USA Inc. Per 100 g · Label
63 points among 3,567 in Pizza
Deducted for Sodium·Saturated fat.
63
- −11Nutrition
- −8Ingredients
- −8Additives
- −10Processing
Sikcode diagnosis
Where −37 came off
- Processing level 3−10Made by processing whole foods
- 2 additives−8Named additives ·
- 19 ingredients−8More than 10 costs points
- Nutrition per 100g−11Saturated fat −3 · Sodium −8
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Not deducted 3 items
Kept
−0- Sugars 3.8gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Calcium 180mg26% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
Nutrients 19 items · 2 additives
- WATERIngredients
- RICE STARCHIngredients
- LOW-MOISTURE PART-SKIM MOZZARELLA CHEESEIngredients
- TOMATO PASTEIngredients
- TAPIOCA STARCHIngredients
- PARMESANIngredients
- ASIAGO AND ROMANO CHEESE BLENDIngredients
- VEGETABLE OILIngredients
- 2% OR LESS OF SUGARIngredients
- YEASTIngredients
- MODIFIED RICE STARCHIngredients
- BUCKWHEATIngredients
- SALTIngredients
- FLAXSEEDIngredients
- GUAR GUMIngredients
- SPICESIngredients
- HYDROXYPROPYLMETHYL CELLULOSEIngredients
- PSYLLIUM FIBERIngredients
- DRIED GARLIC.Ingredients
Ingredient text
WATER, RICE STARCH, LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), TOMATO PASTE, TAPIOCA STARCH, PARMESAN, ASIAGO AND ROMANO CHEESE BLEND (CULTURED PART-SKIM COW'S MILK, SALT, ENZYMES), VEGETABLE OIL (CORN OIL AND/OR SOYBEAN OIL AND/OR CANOLA OIL), 2% OR LESS OF SUGAR, YEAST, MODIFIED RICE STARCH, BUCKWHEAT, SALT, FLAXSEED, GUAR GUM, SPICES, HYDROXYPROPYLMETHYL CELLULOSE, PSYLLIUM FIBER, DRIED GARLIC.
If you keep eating it
Source · Maker · Label
Maker and label · Nestle USA Inc. · USDA FoodData Central ·
Serving 133GRM · Package – Medium energy density
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63 points among 3,567 in Pizza
Where the calories come from 233kcal
Carbs 59%Protein 9%Fat 32%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2655443