Log

Pizza

JALAPENO POPPER CREAM CHEESE SAUCE, MOZZARELLA & ASIAGO CHEESES, BACON JALAPENO PEPPERS & GARLIC PIZZA, JALAPENO POPPER

Bernatello's Pizza, Inc. Per 100 g · Label

30 points among 3,567 in Pizza

Heavily processed.

30
  • −24Nutrition
  • −4Ingredients
  • −12Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −70 came off

  1. Processing level 4−30Made through many industrial steps
  2. 3 additives−12Named additivesSodium Erythorbate · ·
  3. 7 ingredients−4From 6 upward costs a little
  4. Nutrition per 100g−24Saturated fat −8 · Sodium −8 · Trans fat −8

More to see

Not deducted 2 items

Kept

−0
  1. Sugars 2.7gWithin the limit, nothing deducted−0

Good

  1. Calcium 219mg하루 권장의 31%뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
Nutrients 7 items · 3 additives
  • CRUSTIngredients
  • SALTIngredients
  • SUGARIngredients
  • YEAST [YEASTIngredients
  • SORBITAN MONOSTEARATEIngredients
  • ASCORBIC ACID]Ingredients
  • JALAPENO CREAM CHEESE SAUCEIngredients
Ingredient text

CRUST (ENRICHED FLOUR [BLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, ENZYME, FOLIC ACID], WATER, LARD [LARD, BHA, PROPYL GALLATE WITH CITRIC ACID ADDED TO HELP PROTECT FLAVOR], DOUGH CONDITIONER [MALTED BARLEY FLOUR, DEXTROSE), SALT, SUGAR, YEAST [YEAST, SORBITAN MONOSTEARATE, ASCORBIC ACID)]), JALAPENO CREAM CHEESE SAUCE (WATER, [CREAM CHEESE (PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT, CAROB BEAN GUM), SOUR CREAM POWDER (CREAM, CULTURES AND LACTIC ACID}, MODIFIED FOOD STARCH, WHEY, NONFAT MILK, SUGAR, LESS THAN 2% OF SPICES, SALT, SODIUM PHOSPHATE, CITRIC ACID, AND FULLY REFINED SOYBEAN OIL]), LOW MOISTURE PART SKIM MOZZARELLA CHEESE (PASTEURIZED PART SKIM MILK, SALT, CHEESE CULTURES, ENZYMES), FULLY COOKED BACON TOPPING (PORK CURED WITH WATER, SALT, SODIUM PHOSPHATE, SODIUM ERYTHORBATE, SODIUM NITRITE, MAY ALSO CONTAIN SUGAR, FLAVORING, SMOKE FLAVOR, BROWN SUGAR), JALAPENO PEPPER, SHREDDED ASIAGO CHEESE (ASIAGO CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES) POWDERED CELLULOSE (TO PREVENT CAKING]), MINCED GARLIC.

If you keep eating it
Source · Maker · Label

Maker and label · Bernatello's Pizza, Inc. · USDA FoodData Central ·

Serving 146GRM · Package – High energy density
More

30 points among 3,567 in Pizza

Where the calories come from 274kcal

Carbs 35%Protein 16%Fat 49%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy274 kcal14%
Protein10.3 g19%
Fat14.4 g27%
Carbs23.3 g7%
Sugars2.7 g3%
Fiber0.7 g3%
Calcium219 mg31%
Iron1.4 mg11%
Potassium199 mg6%
Sodium616 mg31%
Cholesterol41 mg14%
Saturated fatty acids7.5 g50%
Trans fat0.3 g
Source
Source
USDA FoodData Central
Code
US-FDC-2654015
Report wrong info

See correction status ›
Log
PhotoBarcode
Recent logs
Additives

More in the nutrient guide ›

One line, by your rules
Log in or sign up
A smarter way to eat

Sign-up consent
Sensitive data consent
Upload the data on this device?

Logs on this device 0 here. Nothing is uploaded without asking.

Beta feedback

We store this sentence and the current path only — no account, search terms or health values.