Pickles, Olives, Peppers & RelishesPickles, Olives, Peppers & Relishes
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Pickles, Olives, Peppers & Relishes

FETA CHEESE-FLAVORED WITH GARLIC AND HERBS STUFFED QUEEN OLIVES, FETA CHEESE-FLAVORED WITH GARLIC AND HERBS

Publix Super Markets, Inc. Per 100 g · Label

38 points among 10,399 in Pickles, Olives, Peppers & Relishes

Heavily processed.

38
  • −8Nutrition
  • −4Ingredients
  • −20Additives
  • −30Processing
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Sikcode diagnosis

Where −62 came off

  1. Processing level 4−30Made through many industrial steps
  2. 5 additives−20Named additivesSodium Benzoate · · · Sodium Alginate ·
  3. 8 ingredients−4From 6 upward costs a little
  4. Nutrition per 100g−8Sodium −8

More to see

Not deducted 4 items

Kept

−0
  1. Sugars 0gWithin the limit, nothing deducted−0
  2. Saturated fat 0gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Calcium 300mg하루 권장의 43%뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
Nutrients 8 items · 5 additives
  • QUEEN OLIVESIngredients
  • WATERIngredients
  • FETA CHEESE FLAVORED PASTEIngredients
  • POTASSIUM SORBATE & SODIUM BENZOATEIngredients
  • SALTIngredients
  • GARLICIngredients
  • LACTIC ACIDIngredients
  • SPICES.Ingredients
Ingredient text

QUEEN OLIVES, WATER, FETA CHEESE FLAVORED PASTE (STABILIZED CHEESE [SODIUM ALGINATE, GUAR GUM, CHEESE FLAVOR], FETA CHEESE POWDER [MILK, RENNET, LACTIC ACID, SALT]), POTASSIUM SORBATE & SODIUM BENZOATE (PRESERVATIVES), SALT, GARLIC, LACTIC ACID, SPICES.

If you keep eating it
Source · Maker · Label

Maker and label · Publix Super Markets, Inc. · USDA FoodData Central ·

Serving 10GRM · Package – Medium energy density
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38 points among 10,399 in Pickles, Olives, Peppers & Relishes

Where the calories come from 100kcal

Carbs 31%Protein 0%Fat 69%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy100 kcal5%
Protein0 g0%
Fat10 g19%
Carbs10 g3%
Sugars0 g0%
Fiber0 g0%
Calcium300 mg43%
Iron0 mg0%
Potassium50 mg1%
Sodium1,600 mg80%
Cholesterol0 mg0%
Saturated fatty acids0 g0%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2651972
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