Pickles, Olives, Peppers & RelishesPickles, Olives, Peppers & Relishes
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Pickles, Olives, Peppers & Relishes

AVOCADO RANCH SALAD KIT

RoBotany Ltd. Per 100 g · Label

47 points among 10,399 in Pickles, Olives, Peppers & Relishes

Heavily processed.

47
  • −3Nutrition
  • −8Ingredients
  • −12Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −53 came off

  1. Processing level 4−30Made through many industrial steps
  2. 3 additives−12Named additives · ·
  3. 24 ingredients−8More than 10 costs points
  4. Nutrition per 100g−3Sodium −3

More to see

Not deducted 3 items

Kept

−0
  1. Sugars 3.9gWithin the limit, nothing deducted−0
  2. Saturated fat 1.2gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 24 items · 3 additives
  • LEAFY GREENS BLENDIngredients
  • SABRA GUACAMOLEIngredients
  • RED QUINOAIngredients
  • GARLIC BAGEL CHIPSIngredients
  • RANCH DRESSING: WATERIngredients
  • *SUNFLOWER OILIngredients
  • *BUTTERMILK POWDERIngredients
  • *SUGARIngredients
  • SEA SALTIngredients
  • *WHITE DISTILLED VINEGARIngredients
  • *EGG YOLKIngredients
  • *GARLIC POWDERIngredients
  • LACTIC ACIDIngredients
  • *DRIED ONIONIngredients
  • *BLACK PEPPERIngredients
  • XANTHAN GUMIngredients
  • *MUSTARDIngredients
  • *DRIED PARSLEYIngredients
  • *LEMON JUICE CONCENTRATEIngredients
  • CITRIC ACIDIngredients
  • *OREGANOIngredients
  • *THYMEIngredients
  • *DILLIngredients
  • *ORGANICIngredients
Ingredient text

LEAFY GREENS BLEND, SABRA GUACAMOLE (HASS AVOCADO, ONION, TOMATO, JALAPENO PEPPER, SALT, GARLIC, LIME JUICE CONCENTRATE, DEHYDRATED ONION, CILANTRO, ASCORBIC ACID (ADDED TO MAINTAIN FRESHNESS)), RED QUINOA (RED QUINOA, WATER, SALT), GARLIC BAGEL CHIPS (WHEAT FLOUR, SOYBEAN OIL, SALT, YEAST, CONTAINS 2% OR LESS OF THE FOLLOWING: SUGAR, WHEAT GLUTEN, MALT POWDER (BARLEY MALT FLOUR, DEXTROSE, WHEAT FLOUR), DEHYDRATED GARLIC, SPICES, NATURAL FLAVOR, ASCORBIC ACID), RANCH DRESSING: WATER, *SUNFLOWER OIL, *BUTTERMILK POWDER (*CULTURED BUTTERMILK [*SKIM MILK, LACTIC ACID, STARTER CULTURE]), *SUGAR, SEA SALT, *WHITE DISTILLED VINEGAR, *EGG YOLK, *GARLIC POWDER, LACTIC ACID, *DRIED ONION, *BLACK PEPPER, XANTHAN GUM, *MUSTARD, *DRIED PARSLEY, *LEMON JUICE CONCENTRATE, CITRIC ACID, *OREGANO, *THYME, *DILL, *ORGANIC

If you keep eating it
Source · Maker · Label

Maker and label · RoBotany Ltd. · USDA FoodData Central ·

Serving 204GRM · Package – Medium energy density
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47 points among 10,399 in Pickles, Olives, Peppers & Relishes

Where the calories come from 142kcal

Carbs 34%Protein 10%Fat 56%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy142 kcal7%
Protein3.4 g6%
Fat8.8 g16%
Carbs11.8 g4%
Sugars3.9 g4%
Fiber2 g8%
Calcium54 mg8%
Iron0.8 mg7%
Potassium309 mg9%
Sodium328 mg16%
Cholesterol2 mg1%
Saturated fatty acids1.2 g8%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2651634
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