Bread, Sourdough, Pan-Baked, Thin Sliced, 5.75" x 5

Name: Bread, Sourdough, Pan-Baked, Thin Sliced, 5.75" x 5
Brand: Bake Crafters Food Company
SKU: US-FDC-2649071

Bake Crafters Food Company Per 100 g · Label 2023-10-26

55 points among 607 in Bread

6 additives.
Sodium in the bottom half.

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Where −45 came off

Processing level 3−10Made by processing whole foods
6 additives−24Named additivesPotassium Iodate · Calcium Propionate · · Fumaric Acid · · Sodium Stearoyl Lactylate
17 ingredients−8More than 10 costs points
Nutrition per 100g−3Sodium −3

More to see

Not deducted 4 items

−0

Iron 2.8mg23% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0

Nutrients 17 items · 6 additives

Ingredient text

Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Ascorbic Acid [as a dough conditioner], Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Yeast, Contains 2% or less of the Following Ingredients; Salt, Sugar, Fumaric Acid, , , Sodium Stearoyl Lactylate, Datem, Calcium Sulfate, Soybean Oil, Enzymes, Vegetable Protein (Corn Based), Calcium Peroxide, Potassium Iodate, Calcium Propionate (as a mold inhibitor)

If you keep eating it

Source · Maker · Label

Maker and label · Bake Crafters Food Company · USDA FoodData Central · 2023-10-26

Serving 65GRM · Package – Medium energy density

55 points among 607 in Bread

Where the calories come from 215kcal

Carbs 82%Protein 15%Fat 3%

Items	Amount	% of daily	Category median	Difference
Energy	215 kcal	11%	–	–
Protein	7.7 g	14%	–	–
Fat	0.8 g	1%	–	–
Carbs	43.1 g	13%	–	–
Sugars	1.5 g	2%	–	–
Fiber	1.5 g	6%	–	–
Calcium	40 mg	6%	–	–
Iron	2.8 mg	23%	–	–
Sodium	415 mg	21%	–	–
Cholesterol	0 mg	0%	–	–
Saturated fatty acids	0 g	0%	–	–
Trans fat	0 g		–	–

Source