RUSTIC ITALIAN ORGANIC SOURDOUGH, RUSTIC ITALIAN
Izzio Artisan Bakery LLC Per 100 g · Label
83 points among 10,404 in Breads & Buns
Heavily processed.
83
- −3Nutrition
- −4Ingredients
- 0Additives
- −10Processing
Sikcode diagnosis
Where −17 came off
- Processing level 3−10Made by processing whole foods
- 6 ingredients−4From 6 upward costs a little
- Nutrition per 100g−3Sodium −3
per 100gHow Sikcode works ›
More to see
Not deducted 4 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Sugars 0gWithin the limit, nothing deducted−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 6 items
- WATERIngredients
- ORGANIC WHEAT FLOURIngredients
- ORGANIC SOURDOUGH CULTUREIngredients
- SEA SALTIngredients
- YEASTIngredients
- ENZYMES.Ingredients
Ingredient text
WATER, ORGANIC WHEAT FLOUR, ORGANIC SOURDOUGH CULTURE (ORGANIC WHEAT FLOUR, WATER), SEA SALT, YEAST, ENZYMES.
If you keep eating it
Source · Maker · Label
Maker and label · Izzio Artisan Bakery LLC · USDA FoodData Central ·
Serving 56GRM · Package – Medium energy density
More
83 points among 10,404 in Breads & Buns
Where the calories come from 214kcal
Carbs 86%Protein 14%Fat 0%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2642749