Pepperoni, Salami & Cold CutsPepperoni, Salami & Cold Cuts
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Pepperoni, Salami & Cold Cuts

UNCURED GENOA SALAMI & MOZZARELLA ROLL-UPS, UNCURED GENOA SALAMI & MOZZARELLA

Wegmans Food Markets, Inc. Per 100 g · Label

54 points among 4,928 in Pepperoni, Salami & Cold Cuts

2 ingredients.
UNCURED GENOA SALAMI WITH NO NITRATES OR NITRITES EXCEPT FOR THOSE NATURALLY OCCURRING IN SEA SALT AND CULTURED SWISS CHARD and MOZZARELLA CHEESE ..

54
  • −16Nutrition
  • 0Ingredients
  • 0Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −46 came off

  1. Processing level 4−30Made through many industrial steps
  2. Nutrition per 100g−16Saturated fat −8 · Sodium −8

More to see

Not deducted 5 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. 2 ingredients5 or fewer costs nothing−0
  3. Sugars 0gWithin the limit, nothing deducted−0
  4. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Protein 25.6g47% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 2 items
  • UNCURED GENOA SALAMI WITH NO NITRATES OR NITRITES EXCEPT FOR THOSE NATURALLY OCCURRING IN SEA SALT AND CULTURED SWISS CHARDIngredients
  • MOZZARELLA CHEESE .Ingredients
Ingredient text

UNCURED GENOA SALAMI WITH NO NITRATES OR NITRITES EXCEPT FOR THOSE NATURALLY OCCURRING IN SEA SALT AND CULTURED SWISS CHARD (PORK, SEA SALT, CONTAINS 2% OR LESS OF EACH: CULTURED SWISS CHARD, FRESH GARLIC, DEXTROSE, PEPPER, SUGAR, NATURAL FLAVOR, LACTIC ACID STARTER CULTURE, SPICES), MOZZARELLA CHEESE (CULTURED PASTEURIZED MILK, SALT, ENZYMES).

If you keep eating it
Source · Maker · Label

Maker and label · Wegmans Food Markets, Inc. · USDA FoodData Central ·

Serving 43GRM · Package – High energy density
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54 points among 4,928 in Pepperoni, Salami & Cold Cuts

Where the calories come from 372kcal

Carbs 3%Protein 28%Fat 69%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy372 kcal19%
Protein25.6 g47%
Fat27.9 g52%
Carbs2.3 g1%
Sugars0 g0%
Fiber0 g0%
Calcium33 mg5%
Iron1.6 mg14%
Potassium640 mg18%
Sodium1,190 mg60%
Cholesterol116 mg39%
Saturated fatty acids27.9 g186%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2642370
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