60 points among 10,404 in Breads & Buns
4 additives.
Sodium in the bottom half.
60
- −6Nutrition
- −8Ingredients
- −16Additives
- −10Processing
Sikcode diagnosis
Where −40 came off
- Processing level 3−10Made by processing whole foods
- 4 additives−16Named additives · Calcium Propionate · ·
- 18 ingredients−8More than 10 costs points
- Nutrition per 100g−6Sugars −3 · Sodium −3
100 g = 2.1 sugar cubes · 0.9 bowls of rice
per 100gHow Sikcode works ›
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Not deducted 3 items
Kept
−0- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Iron 3.1mg26% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Nutrients 18 items · 4 additives
- ENRICHED WHEAT FLOURIngredients
- WATERIngredients
- RYE FLOURIngredients
- SUGARIngredients
- WHEAT GLUTENIngredients
- CARAMEL COLORIngredients
- CONTAINS 2% OR LESS: SALTIngredients
- CARAWAY SEEDSIngredients
- YEASTIngredients
- MOLASSESIngredients
- PRESERVATIVESIngredients
- CORNMEALIngredients
- MONOGLYCERIDESIngredients
- GUAR GUMIngredients
- ENZYMESIngredients
- ASCORBIC ACIDIngredients
- SOYBEAN OILIngredients
- SESAME SEEDS.Ingredients
Ingredient text
ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, & FOLIC ACID), WATER, RYE FLOUR, SUGAR, WHEAT GLUTEN, CARAMEL COLOR, CONTAINS 2% OR LESS: SALT, CARAWAY SEEDS, YEAST, MOLASSES, PRESERVATIVES (CALCIUM PROPIONATE, SORBIC ACID, CITRIC ACID), CORNMEAL, MONOGLYCERIDES, GUAR GUM, ENZYMES, ASCORBIC ACID, SOYBEAN OIL, SESAME SEEDS.
If you keep eating it
Source · Maker · Label
Maker and label · Meijer, Inc. · USDA FoodData Central ·
Serving 94GRM · Package – High energy density
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60 points among 10,404 in Breads & Buns
Where the calories come from 277kcal
Carbs 80%Protein 15%Fat 5%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2639920