Breads & BunsBreads & Buns
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Breads & Buns

HONEY HOT DOG BUNS, HONEY

Meijer, Inc. Per 100 g · Label

35 points among 10,404 in Breads & Buns

Heavily processed.

35
  • −3Nutrition
  • −8Ingredients
  • −24Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −65 came off

  1. Processing level 4−30Made through many industrial steps
  2. 6 additives−24Named additivesPolysorbate 60 · · Calcium Propionate · Sodium Alginate · · Sodium Stearoyl Lactylate
  3. 30 ingredients−8More than 10 costs points
  4. Nutrition per 100g−3Sodium −3

More to see

Not deducted 3 items

Kept

−0
  1. Sugars 4.4gWithin the limit, nothing deducted−0
  2. Saturated fat 0gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 30 items · 6 additives
  • ENRICHED FLOUR [UNBLEACHED WHEAT FLOURIngredients
  • MALTED BARLEY FLOURIngredients
  • REDUCED IRONIngredients
  • THIAMINE MONONITRATEIngredients
  • RIBOFLAVINIngredients
  • NIACINIngredients
  • FOLIC ACID]Ingredients
  • WATERIngredients
  • YEASTIngredients
  • HONEYIngredients
  • SOYBEAN OILIngredients
  • WHEAT GLUTENIngredients
  • SUGARIngredients
  • SALTIngredients
  • MONOGLYCERIDESIngredients
  • CALCIUM PROPIONATEIngredients
  • SODIUM STEAROYL LACTYLATEIngredients
  • VINEGARIngredients
  • YELLOW CORN FLOURIngredients
  • SPICE OILSIngredients
  • CELLULOSE GUMIngredients
  • MALTODEXTRINIngredients
  • CARRAGEENANIngredients
  • CALCIUM SULFATEIngredients
  • CITRIC ACIDIngredients
  • ASCORBIC ACIDIngredients
  • MODIFIED CORN STARCHIngredients
  • SODIUM ALGINATEIngredients
  • DIGLYCERIDESIngredients
  • POLYSORBATE 60.Ingredients
Ingredient text

ENRICHED FLOUR [UNBLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, REDUCED IRON, THIAMINE MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), NIACIN (VITAMIN B3), FOLIC ACID], WATER, YEAST, HONEY, SOYBEAN OIL, WHEAT GLUTEN, SUGAR, SALT, MONOGLYCERIDES, CALCIUM PROPIONATE (A PRESERVATIVE), SODIUM STEAROYL LACTYLATE, VINEGAR, YELLOW CORN FLOUR, SPICE OILS (TURMERIC AND ANNATTO), CELLULOSE GUM, MALTODEXTRIN, CARRAGEENAN, CALCIUM SULFATE, CITRIC ACID, ASCORBIC ACID, MODIFIED CORN STARCH, SODIUM ALGINATE, DIGLYCERIDES, POLYSORBATE 60.

If you keep eating it
Source · Maker · Label

Maker and label · Meijer, Inc. · USDA FoodData Central ·

Serving 46GRM · Package – High energy density
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35 points among 10,404 in Breads & Buns

Where the calories come from 261kcal

Carbs 76%Protein 13%Fat 11%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy261 kcal13%
Protein8.7 g16%
Fat3.3 g6%
Carbs50 g15%
Sugars4.4 g4%
Fiber2.2 g9%
Calcium107 mg15%
Iron2.2 mg18%
Potassium80 mg2%
Sodium413 mg21%
Cholesterol0 mg0%
Saturated fatty acids0 g0%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2638329
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