Pickles, Olives, Peppers & RelishesPickles, Olives, Peppers & Relishes
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Pickles, Olives, Peppers & Relishes

CAULIFLOWER BACON SALAD WITH SPINACH AND SUN-DRIED TOMATOES IN A SPICY BACON DRESSING, CAULIFLOWER BACON

Meijer, Inc. Per 100 g · Label

40 points among 10,399 in Pickles, Olives, Peppers & Relishes

Heavily processed.

40
  • −6Nutrition
  • 0Ingredients
  • −24Additives
  • −30Processing
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Sikcode diagnosis

Where −60 came off

  1. Processing level 4−30Made through many industrial steps
  2. 6 additives−24Named additivesSodium Benzoate · · · Sodium Erythorbate · ·
  3. Nutrition per 100g−6Saturated fat −3 · Sodium −3

More to see

Not deducted 3 items

Kept

−0
  1. 5 ingredients5 or fewer costs nothing−0
  2. Sugars 4.7gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 5 items · 6 additives
  • CAULIFLOWERIngredients
  • DRESSINGIngredients
  • TOMATOESIngredients
  • SPINACHIngredients
  • SUN DRIED TOMATOES .Ingredients
Ingredient text

CAULIFLOWER, DRESSING (SOYBEAN OIL, HIGH FRUCTOSE CORN SYRUP, APPLE CIDER VINEGAR, WATER, DISTILLED VINEGAR, SALT, CONTAINS LESS THAN 2% OF SMOKED BACON (PORK CURED WITH: WATER, SALT, SUGAR, NATURAL SMOKE FLAVORING, SODIUM PHOSPHATES, SODIUM ERYTHORBATE, SODIUM NITRITE), XANTHAN GUM, ONION, DRIED NATURAL SMOKE FLAVOR, HYDROLYZED CORN PROTEIN, GREEN ONION, DRIED MUSTARD FLOUR, NATURAL SMOKE FLAVORING, NATURAL FLAVOR, GARLIC, DRIED SPICE, CALCIUM DISODIUM EDTA (TO PROTECT FLAVOR)), TOMATOES, SPINACH, SUN DRIED TOMATOES (SUN DRIED TOMATOES, SALT, SUGAR, CITRIC ACID, PRESERVATIVES [SODIUM METABISULFITE {CONTAINS SULFITES}, SODIUM BENZOATE, POTASSIUM SORBATE]).

If you keep eating it
Source · Maker · Label

Maker and label · Meijer, Inc. · USDA FoodData Central ·

Serving 85GRM · Package – Medium energy density
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40 points among 10,399 in Pickles, Olives, Peppers & Relishes

Where the calories come from 129kcal

Carbs 22%Protein 4%Fat 74%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy129 kcal6%
Protein1.2 g2%
Fat10.6 g20%
Carbs7.1 g2%
Sugars4.7 g5%
Fiber1.2 g5%
Calcium24 mg3%
Iron0.6 mg5%
Potassium224 mg6%
Sodium247 mg12%
Cholesterol0 mg0%
Saturated fatty acids1.8 g12%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2637813
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