Breads & BunsBreads & Buns
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Breads & Buns

CHEDDAR & PEPPADEW FOUGASSE, CHEDDAR & PEPPADEW

Meijer, Inc. Per 100 g · Label

72 points among 10,404 in Breads & Buns

Heavily processed.

72
  • −6Nutrition
  • −4Ingredients
  • −8Additives
  • −10Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −28 came off

  1. Processing level 3−10Made by processing whole foods
  2. 2 additives−8Named additivesCalcium Chloride ·
  3. 7 ingredients−4From 6 upward costs a little
  4. Nutrition per 100g−6Saturated fat −3 · Sodium −3

100 g = 0.6 sugar cubes · 0.7 bowls of rice

More to see

Not deducted 2 items

Kept

−0
  1. Sugars 1.8gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 7 items · 2 additives
  • UNBLEACHED ENRICHED FLOURIngredients
  • WATERIngredients
  • CHEDDAR CHEESEIngredients
  • PEPPERSIngredients
  • CONTAINS LESS THAN 1% OF EACH OF THE FOLLOWING: YEASTIngredients
  • SALTIngredients
  • EXTRA VIRGIN OLIVE OIL.Ingredients
Ingredient text

UNBLEACHED ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, CHEDDAR CHEESE (MILK, BACTERIAL CULTURE, SALT, MICROBIAL ENZYME, ANNATTO COLOR, CALCIUM CHLORIDE [PRESERVATIVE]), PEPPERS (SWEET PEPPERS, WATER, SUGAR, VINEGAR, SALT, CITRIC ACID, ASCORBIC ACID, CALCIUM CHLORIDE [PRESERVATIVE]), CONTAINS LESS THAN 1% OF EACH OF THE FOLLOWING: YEAST, SALT, EXTRA VIRGIN OLIVE OIL.

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Source · Maker · Label

Maker and label · Meijer, Inc. · USDA FoodData Central ·

Serving 56GRM · Package – Medium energy density
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72 points among 10,404 in Breads & Buns

Compare with the #1 in category

Where the calories come from 214kcal

Carbs 66%Protein 16%Fat 18%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy214 kcal11%
Protein8.9 g16%
Fat4.5 g8%
Carbs37.5 g12%
Sugars1.8 g2%
Fiber1.8 g7%
Calcium107 mg15%
Iron1.9 mg16%
Sodium446 mg22%
Cholesterol9 mg3%
Saturated fatty acids1.8 g12%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2637249
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