44 points among 10,404 in Breads & Buns
Heavily processed.
- −6Nutrition
- −8Ingredients
- −12Additives
- −30Processing
Sikcode diagnosis
Where −56 came off
- Processing level 4−30Made through many industrial steps
- 3 additives−12Named additives · · Sodium Stearoyl Lactylate
- 29 ingredients−8More than 10 costs points
- Nutrition per 100g−6Sugars −3 · Sodium −3
More to see
Not deducted 3 items
Kept
−0- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Calcium 140mg20% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
Nutrients 29 items · 3 additives
- ENRICHED FLOUR [UNBLEACHED WHEAT FLOURIngredients
- MALTED BARLEY FLOURIngredients
- REDUCED IRONIngredients
- THIAMINE MONONITRATEIngredients
- RIBOFLAVINIngredients
- NIACINIngredients
- FOLIC ACID]Ingredients
- WATERIngredients
- SUGARIngredients
- YEASTIngredients
- DEHYDRATED POTATO FLAKESIngredients
- WHEAT GLUTENIngredients
- WHEAT STARCHIngredients
- OIL BLENDIngredients
- SALTIngredients
- MONOGLYCERIDESIngredients
- NATURAL AND ARTIFICIAL FLAVORSIngredients
- DIGLYCERIDESIngredients
- YELLOW CORN FLOURIngredients
- SPICE OILSIngredients
- CALCIUM PROPIONATE AND POTASSIUM SORBATEIngredients
- LACTIC ACIDIngredients
- CALCIUM SULFATEIngredients
- SODIUM STEAROYL LACTYLATEIngredients
- VINEGARIngredients
- DEXTROSEIngredients
- CITRIC ACIDIngredients
- ASCORBIC ACIDIngredients
- VITAMIN A PALMITATE AND BETA CAROTENE ; TOPPED WITH WHITE AND WHEAT FLOUR.Ingredients
Ingredient text
ENRICHED FLOUR [UNBLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, REDUCED IRON, THIAMINE MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), NIACIN (VITAMIN B3), FOLIC ACID], WATER, SUGAR, YEAST, DEHYDRATED POTATO FLAKES, WHEAT GLUTEN, WHEAT STARCH, OIL BLEND (SOYBEAN, PALM FRUIT AND CANOLA OIL), SALT, MONOGLYCERIDES, NATURAL AND ARTIFICIAL FLAVORS, DIGLYCERIDES, YELLOW CORN FLOUR, SPICE OILS (TURMERIC AND ANNATTO), CALCIUM PROPIONATE AND POTASSIUM SORBATE (PRESERVATIVES), LACTIC ACID, CALCIUM SULFATE, SODIUM STEAROYL LACTYLATE, VINEGAR, DEXTROSE, CITRIC ACID, ASCORBIC ACID, VITAMIN A PALMITATE AND BETA CAROTENE (FOR COLORING); TOPPED WITH WHITE AND WHEAT FLOUR.
If you keep eating it
Source · Maker · Label
Maker and label · Meijer, Inc. · USDA FoodData Central ·
More
44 points among 10,404 in Breads & Buns
Where the calories come from 260kcal
Carbs 78%Protein 12%Fat 10%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2637116