49 points among 7,013 in Yogurt
Heavily processed.
49
- −3Nutrition
- −4Ingredients
- −12Additives
- −30Processing
Sikcode diagnosis
Where −51 came off
- Processing level 4−30Made through many industrial steps
- 3 additives−12Named additives · ·
- 8 ingredients−4From 6 upward costs a little
- Nutrition per 100g−3Sugars −3
- Score cap−2Processing level 4 with 3 or more additives
100 g = 3.5 sugar cubes
per 100gHow Sikcode works ›
More to see
Not deducted 3 items
Kept
−0- Saturated fat 0.9gWithin the limit, nothing deducted−0
- Sodium 35mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 8 items · 3 additives
- GRADE A CULTURED PASTEURIZED REDUCED FAT MILKIngredients
- WATERIngredients
- APPLE CINNAMON BASEIngredients
- SUGARIngredients
- WHEY PROTEIN CONCENTRATEIngredients
- STABILIZERIngredients
- POTASSIUM SORBATEIngredients
- NATURAL FLAVORS.Ingredients
Ingredient text
GRADE A CULTURED PASTEURIZED REDUCED FAT MILK, WATER, APPLE CINNAMON BASE (SUGAR, WATER, APPLES, APPLE FLAVOR WITH OTHER NATURAL FLAVORS, PECTIN, CINNAMON AND LEMON JUICE CONCENTRATE), SUGAR, WHEY PROTEIN CONCENTRATE, STABILIZER (MODIFIED FOOD STARCH, CARRAGEENAN, PECTIN), POTASSIUM SORBATE (TO MAINTAIN FRESHNESS), NATURAL FLAVORS.
If you keep eating it
Source · Maker · Label
Maker and label · Meijer, Inc. · USDA FoodData Central ·
Serving 216GRM · Package – Low energy density
More
49 points among 7,013 in Yogurt
Where the calories come from 79kcal
Carbs 72%Protein 12%Fat 16%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2636984