Frozen Bread & DoughFrozen Bread & Dough
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Frozen Bread & Dough

PARTY COLLECTION HORS D'OEUVRES

SPRING VALLEY Per 100 g · Label

27 points among 1,117 in Frozen Bread & Dough

Heavily processed.

27
  • −11Nutrition
  • −8Ingredients
  • −24Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −73 came off

  1. Processing level 4−30Made through many industrial steps
  2. 8 additives−24Named additivesSodium Benzoate · · · Sodium Erythorbate · · · ·
  3. 61 ingredients−8More than 10 costs points
  4. Nutrition per 100g−11Saturated fat −8 · Sodium −3

More to see

Not deducted 2 items

Kept

−0
  1. Sugars 1.2gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 61 items · 8 additives
  • COCKTAIL BEEF FRANKS - DOUGH: WHEAT FLOURIngredients
  • MARGARINEIngredients
  • WATERIngredients
  • SEASONINGIngredients
  • LEMON JUICE FROM CONCENTRATEIngredients
  • BEEF FRANKFURTER: BEEFIngredients
  • WATERIngredients
  • SOY PROTEIN ISOLATEIngredients
  • SALTIngredients
  • DEXTROSEIngredients
  • PAPRIKAIngredients
  • SODIUM PHOSPHATEIngredients
  • SPICESIngredients
  • SODIUM ERYTHORBATEIngredients
  • SODIUM NITRITEIngredients
  • GARLIC POWDERIngredients
  • BEEF POCKETS - DOUGH: WHEAT FLOURIngredients
  • MARGARINEIngredients
  • WATERIngredients
  • SEASONINGIngredients
  • LEMON JUICE FROM CONCENTRATEIngredients
  • BEEFIngredients
  • ONION & MUSHROOM POCKET FILLING: BEEFIngredients
  • ONIONSIngredients
  • MUSHROOMSIngredients
  • WATERIngredients
  • MATZOH MEALIngredients
  • BREAD CRUMBSIngredients
  • SALTIngredients
  • GARLICIngredients
  • SEASONING BASEIngredients
  • SPICESIngredients
  • GARLIC POWDERIngredients
  • MUSHROOM POWDERIngredients
  • LEMON JUICE FROM CONCENTRATEIngredients
  • SPINACH TURNOVERS - DOUGH: WHEAT FLOURIngredients
  • MARGARINEIngredients
  • WATERIngredients
  • SEASONINGIngredients
  • LEMON JUICE FROM CONCENTRATEIngredients
  • SPINACH TURNOVER FILLING: SPINACHIngredients
  • DEHYDRATED POTATOESIngredients
  • WATERIngredients
  • ONIONSIngredients
  • SOYBEAN OILIngredients
  • MARGARINEIngredients
  • SALTIngredients
  • GARLICIngredients
  • SPICESIngredients
  • POTATO PUFFS - DOUGH: WHEAT FLOURIngredients
  • MARGARINEIngredients
  • WATERIngredients
  • SEASONINGIngredients
  • LEMON JUICE FROM CONCENTRATEIngredients
  • POTATO PUFF FILLING: DEHYDRATED POTATOESIngredients
  • WATERIngredients
  • ONIONSIngredients
  • MARGARINEIngredients
  • SALTIngredients
  • GARLIC POWDERIngredients
  • SPICESIngredients
Ingredient text

COCKTAIL BEEF FRANKS - DOUGH: WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, ENZYME, FOLIC ACID), MARGARINE (PALM FAT, SOY OIL, WATER, SALT, MONO & DIGLYCERIDES OF FATTY ACIDS, LECITHIN, CITRIC ACID, BETA CAROTENE [NATURAL COLORING], SORBIC ACID, ARTIFICIAL FLAVORING [NON-DAIRY BUTTER FLAVOR]), WATER, SEASONING (SUGAR, DEXTROSE, SALT, SODIUM BICARBONATE [SODIUM BICARBONATE, FULLY HYDROGENATED VEGETABLE OIL (PALM)], SODIUM ACID PYROPHOSPHATE), LEMON JUICE FROM CONCENTRATE (WATER, CONCENTRATED LEMON JUICE, SODIUM BENZOATE, SODIUM METABISULFITE AND SODIUM SULFITE [PRESERVATIVES], LEMON OIL), BEEF FRANKFURTER: BEEF, WATER, SOY PROTEIN ISOLATE, SALT, DEXTROSE, PAPRIKA, SODIUM PHOSPHATE, SPICES, SODIUM ERYTHORBATE, SODIUM NITRITE, GARLIC POWDER,BEEF POCKETS - DOUGH: WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, ENZYME, FOLIC ACID), MARGARINE (PALM FAT, SOY OIL, WATER, SALT, MONO & DIGLYCERIDES OF FATTY ACIDS, LECITHIN, CITRIC ACID, BETA CAROTENE [NATURAL COLORING], SORBIC ACID, ARTIFICIAL FLAVORING [NON-DAIRY BUTTER FLAVOR]), WATER, SEASONING (SUGAR, DEXTROSE, SALT, SODIUM BICARBONATE [SODIUM BICARBONATE, FULLY HYDROGENATED VEGETABLE OIL (PALM)], SODIUM ACID PYROPHOSPHATE), LEMON JUICE FROM CONCENTRATE (WATER, CONCENTRATED LEMON JUICE, SODIUM BENZOATE, SODIUM METABISULFITE AND SODIUM SULFITE [PRESERVATIVES], LEMON OIL), BEEF, ONION & MUSHROOM POCKET FILLING: BEEF, ONIONS, MUSHROOMS, WATER, MATZOH MEAL (WHEAT FLOUR & WATER), BREAD CRUMBS (ENRICHED FLOUR, WATER, YEAST, SALT, MALT, SOYBEAN OIL, DOUGH CONDITIONER), SALT, GARLIC, SEASONING BASE (SALT, DEXTROSE, CORN STARCH, SOYBEAN OIL, AUTOLYZED YEAST EXTRACT, ONION, NATURAL FLAVORS, CITRIC ACID, SPICE, CARAMEL COLOR, GARLIC, DISODIUM INOSINATE & DISODIUM GUANYLATE, WITH NOT MORE THAN 2% SILICON DIOXIDE), SPICES, GARLIC POWDER, MUSHROOM POWDER, LEMON JUICE FROM CONCENTRATE (WATER, CONCENTRATED LEMON JUICE, SODIUM BENZOATE, SODIUM METABISULFITE AND SODIUM SULFITE [PRESERVATIVES], LEMON OIL),SPINACH TURNOVERS - DOUGH: WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, ENZYME, FOLIC ACID), MARGARINE (PALM FAT, SOY OIL, WATER, SALT, MONO & DIGLYCERIDES OF FATTY ACIDS, LECITHIN, CITRIC ACID, BETA CAROTENE [NATURAL COLORING], SORBIC ACID, ARTIFICIAL FLAVORING [NON-DAIRY BUTTER FLAVOR]), WATER, SEASONING (SUGAR, DEXTROSE, SALT, SODIUM BICARBONATE [SODIUM BICARBONATE, FULLY HYDROGENATED VEGETABLE OIL (PALM)], SODIUM ACID PYROPHOSPHATE), LEMON JUICE FROM CONCENTRATE (WATER, CONCENTRATED LEMON JUICE, SODIUM BENZOATE, SODIUM METABISULFITE AND SODIUM SULFITE [PRESERVATIVES], LEMON OIL), SPINACH TURNOVER FILLING: SPINACH, DEHYDRATED POTATOES (DEHYDRATED POTATOES, MONO & DIGLYCERIDES, SODIUM ACID PYROPHOSPHATE, SODIUM BISULFITE, CITRIC ACID, MIXED TOCOPHEROLS), WATER, ONIONS, SOYBEAN OIL, MARGARINE (SOYBEAN OIL, PALM OIL & PALM KERNEL OIL, WATER, SALT, MONO & DIGLYCERIDES, SOY LECITHIN, SODIUM BENZOATE [PRESERVATIVE], ARTIFICIAL NON-DAIRY BUTTER FLAVOR, BETA CAROTENE, VITAMIN A PALMITATE), SALT, GARLIC, SPICES,POTATO PUFFS - DOUGH: WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, ENZYME, FOLIC ACID), MARGARINE (PALM FAT, SOY OIL, WATER, SALT, MONO & DIGLYCERIDES OF FATTY ACIDS, LECITHIN, CITRIC ACID, BETA CAROTENE [NATURAL COLORING], SORBIC ACID, ARTIFICIAL FLAVORING [NON-DAIRY BUTTER FLAVOR]), WATER, SEASONING (SUGAR, DEXTROSE, SALT, SODIUM BICARBONATE [SODIUM BICARBONATE, FULLY HYDROGENATED VEGETABLE OIL (PALM)], SODIUM ACID PYROPHOSPHATE), LEMON JUICE FROM CONCENTRATE (WATER, CONCENTRATED LEMON JUICE, SODIUM BENZOATE, SODIUM METABISULFITE AND SODIUM SULFITE [PRESERVATIVES], LEMON OIL), POTATO PUFF FILLING: DEHYDRATED POTATOES (DEHYDRATED POTATOES, MONO & DIGLYCERIDES, SODIUM ACID PYROPHOSPHATE, SODIUM BISULFITE, CITRIC ACID, MIXED TOCOPHEROLS), WATER, ONIONS, MARGARINE (SOYBEAN OIL, PALM OIL & PALM KERNEL OIL, WATER, SALT, MONO & DIGLYCERIDES, SOY LECITHIN, SODIUM BENZOATE [PRESERVATIVE], ARTIFICIAL NON-DAIRY BUTTER FLAVOR, BETA CAROTENE, VITAMIN A PALMITATE), SALT, GARLIC POWDER, SPICES

If you keep eating it
Source · Maker · Label

Maker and label · SPRING VALLEY · USDA FoodData Central ·

Serving 85GRM · Package – High energy density
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27 points among 1,117 in Frozen Bread & Dough

Where the calories come from 306kcal

Carbs 28%Protein 12%Fat 60%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy306 kcal15%
Protein9.4 g17%
Fat20 g37%
Carbs21.2 g7%
Sugars1.2 g1%
Fiber1.2 g5%
Calcium12 mg2%
Iron2.4 mg20%
Potassium62 mg2%
Sodium482 mg24%
Cholesterol18 mg6%
Saturated fatty acids8.2 g55%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2634494
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