DANNON, OIKOS, TRADITIONAL GREEK YOGURT, PUMPKIN PIE, PUMPKIN PIE
Danone US, LLC Per 100 g · Label
48 points among 7,013 in Yogurt
Heavily processed.
48
- −6Nutrition
- −8Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −52 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additivesAnnatto Extract ·
- 13 ingredients−8More than 10 costs points
- Nutrition per 100g−6Sugars −3 · Saturated fat −3
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Not deducted 2 items
Kept
−0- Sodium 30mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 13 items · 2 additives
- CULTURED GRADE A MILKIngredients
- FRUCTOSEIngredients
- SUGARIngredients
- PUMPKIN PUREEIngredients
- WATERIngredients
- CONTAINS LESS THAN 1% OF MODIFIED CORN STARCHIngredients
- SODIUM CITRATEIngredients
- MALIC ACIDIngredients
- CINNAMONIngredients
- ANNATTO EXTRACTIngredients
- FRUIT JUICE AND BETA CAROTENEIngredients
- POTASSIUM SORBATEIngredients
- NATURAL FLAVORS.Ingredients
Ingredient text
CULTURED GRADE A MILK, FRUCTOSE, SUGAR, PUMPKIN PUREE, WATER, CONTAINS LESS THAN 1% OF MODIFIED CORN STARCH, SODIUM CITRATE, MALIC ACID, CINNAMON, ANNATTO EXTRACT (FOR COLOR), FRUIT JUICE AND BETA CAROTENE (FOR COLOR), POTASSIUM SORBATE (TO MAINTAIN FRESHNESS), NATURAL FLAVORS.
If you keep eating it
Source · Maker · Label
Maker and label · Danone US, LLC · USDA FoodData Central ·
Serving 150GRM · Package – Medium energy density
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48 points among 7,013 in Yogurt
Where the calories come from 113kcal
Carbs 48%Protein 27%Fat 25%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2632500