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Breads & Buns

ORGANIC SPROUTED WHEAT & OATS BREAD

Alvarado Street Bakery Per 100 g · Label

83 points among 10,404 in Breads & Buns

Heavily processed.

83
  • −3Nutrition
  • −4Ingredients
  • 0Additives
  • −10Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −17 came off

  1. Processing level 3−10Made by processing whole foods
  2. 9 ingredients−4From 6 upward costs a little
  3. Nutrition per 100g−3Sodium −3

More to see

Not deducted 6 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Sugars 4.7gWithin the limit, nothing deducted−0
  3. Saturated fat 0gWithin the limit, nothing deducted−0
  4. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Protein 16.3g하루 권장의 30%소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
  2. Iron 2.5mg하루 권장의 21%산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Nutrients 9 items
  • SPROUTED ORGANIC WHOLE WHEAT BERRIESIngredients
  • FILTERED WATERIngredients
  • ORGANIC WHEAT GLUTENIngredients
  • ORGANIC DATESIngredients
  • CULTURED WHEAT STARCHIngredients
  • FRESH YEASTIngredients
  • SEA SALTIngredients
  • ORGANIC RAISINSIngredients
  • ORGANIC SUNFLOWER OIL. TIPPING: ORGANIC ROLLED OATS.Ingredients
Ingredient text

SPROUTED ORGANIC WHOLE WHEAT BERRIES, FILTERED WATER, ORGANIC WHEAT GLUTEN, ORGANIC DATES, CULTURED WHEAT STARCH, FRESH YEAST, SEA SALT, ORGANIC RAISINS, ORGANIC SUNFLOWER OIL. TIPPING: ORGANIC ROLLED OATS.

If you keep eating it
Source · Maker · Label

Maker and label · Alvarado Street Bakery · USDA FoodData Central ·

Serving 43GRM · Package – High energy density
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83 points among 10,404 in Breads & Buns

Where the calories come from 256kcal

Carbs 70%Protein 26%Fat 4%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy256 kcal13%
Protein16.3 g30%
Fat1.2 g2%
Carbs44.2 g14%
Sugars4.7 g5%
Fiber4.7 g19%
Calcium0 mg0%
Iron2.5 mg21%
Sodium395 mg20%
Cholesterol0 mg0%
Saturated fatty acids0 g0%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2632286
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