ORIGINAL HOG HEAD CHEESE, ORIGINAL
Cajun Traditions Food Processors LLC Per 100 g · Label
50 points among 4,928 in Pepperoni, Salami & Cold Cuts
4 additives.
Saturated fat in the bottom half.
50
- −16Nutrition
- −8Ingredients
- −16Additives
- −10Processing
Sikcode diagnosis
Where −50 came off
- Processing level 3−10Made by processing whole foods
- 4 additives−16Named additivesNisin · Sodium Diacetate · Sodium Erythorbate ·
- 15 ingredients−8More than 10 costs points
- Nutrition per 100g−16Saturated fat −8 · Sodium −8
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Not deducted 3 items
Kept
−0- Sugars 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 14g하루 권장의 25%소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 15 items · 4 additives
- PORK SKINSIngredients
- PORK SNOUTSIngredients
- WATERIngredients
- PORKIngredients
- ONIONSIngredients
- PORK HEARTSIngredients
- GREEN PEPPERIngredients
- CELERYIngredients
- SALTIngredients
- SPICESIngredients
- PAPRIKAIngredients
- ANTIMICROBIAL BLENDIngredients
- MONOSODIUM GLUTAMATEIngredients
- SODIUM ERYTHORBATEIngredients
- SODIUM NITRITE.Ingredients
Ingredient text
PORK SKINS, PORK SNOUTS, WATER, PORK, ONIONS, PORK HEARTS, GREEN PEPPER, CELERY, SALT, SPICES, PAPRIKA, ANTIMICROBIAL BLEND (SODIUM DIACETATE, NISIN, ROSEMARY EXTRACT), MONOSODIUM GLUTAMATE, SODIUM ERYTHORBATE, SODIUM NITRITE.
If you keep eating it
Source · Maker · Label
Maker and label · Cajun Traditions Food Processors LLC · USDA FoodData Central ·
Serving 57GRM · Package – High energy density
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50 points among 4,928 in Pepperoni, Salami & Cold Cuts
Where the calories come from 298kcal
Carbs 2%Protein 19%Fat 79%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2631192