64 points among 10,404 in Breads & Buns
3 additives.
Sugars in the bottom half.
64
- −6Nutrition
- −8Ingredients
- −12Additives
- −10Processing
Sikcode diagnosis
Where −36 came off
- Processing level 3−10Made by processing whole foods
- 3 additives−12Named additivesCalcium Propionate · · Sodium Stearoyl Lactylate
- 12 ingredients−8More than 10 costs points
- Nutrition per 100g−6Sugars −3 · Sodium −3
per 100gHow Sikcode works ›
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Not deducted 3 items
Kept
−0- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Iron 2.8mg24% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Nutrients 12 items · 3 additives
- ENRICHED BLEACHED FLOURIngredients
- WATERIngredients
- YEASTIngredients
- HIGH FRUCTOSE CORN SYRUPIngredients
- SOYBEAN OILIngredients
- LESS THAN 2% OF: SALTIngredients
- WHEAT GLUTENIngredients
- CALCIUM PROPIONATEIngredients
- DISTILLED VINEGARIngredients
- VINEGAR POWDERIngredients
- MONOCALCIUM PHOSPHATEIngredients
- SODIUM STEAROYL LACTYLATE.Ingredients
Ingredient text
ENRICHED BLEACHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE, RIBOFLAVIN, FOLIC ACID), WATER, YEAST, HIGH FRUCTOSE CORN SYRUP, SOYBEAN OIL, LESS THAN 2% OF: SALT, WHEAT GLUTEN, CALCIUM PROPIONATE, DISTILLED VINEGAR, VINEGAR POWDER, MONOCALCIUM PHOSPHATE (PECTIN), SODIUM STEAROYL LACTYLATE.
If you keep eating it
Source · Maker · Label
Maker and label · Southern Bakeries, LLC · USDA FoodData Central ·
Serving 39GRM · Package – High energy density
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64 points among 10,404 in Breads & Buns
Where the calories come from 256kcal
Carbs 74%Protein 12%Fat 14%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2630179